APA (7th ed.) Citation

Ikrawan, Y. (2003). Influence of Carboxypeptidases on Cocoa Specific Aroma Precursors and Methylpyrazines in Under-Fermented Cocoa Beans.

Chicago Style (17th ed.) Citation

Ikrawan, Yusep. Influence of Carboxypeptidases on Cocoa Specific Aroma Precursors and Methylpyrazines in Under-Fermented Cocoa Beans. 2003.

MLA (8th ed.) Citation

Ikrawan, Yusep. Influence of Carboxypeptidases on Cocoa Specific Aroma Precursors and Methylpyrazines in Under-Fermented Cocoa Beans. 2003.

Warning: These citations may not always be 100% accurate.