APA引文

Mohd Thani, N. (2020). Sugar recovery and optimization from bakery leftovers via subcritical water hydrolysis.

Chicago Style (17th ed.) Citation

Mohd Thani, Nurfatimah. Sugar Recovery and Optimization from Bakery Leftovers via Subcritical Water Hydrolysis. 2020.

MLA引文

Mohd Thani, Nurfatimah. Sugar Recovery and Optimization from Bakery Leftovers via Subcritical Water Hydrolysis. 2020.

警告：这些引文格式不一定是100％准确.