Microwave-alkaline treatment of chicken feathers for protein hydrolysate production

Microwave-alkaline treatment of chicken feathers for protein hydrolysate production

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Bibliographic Details
Main Author: Lee, Yen Sze
Format: Thesis
Language:English
Published: 2016
Subjects:
Feathers
Microwave heating
Protein hydrolysates
Online Access:http://psasir.upm.edu.my/id/eprint/92125/1/FBSB%202016%2029%20UPM.pdf
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id my-upm-ir.92125
record_format uketd_dc
spelling my-upm-ir.921252022-05-31T02:40:00Z Microwave-alkaline treatment of chicken feathers for protein hydrolysate production 2016-06 Lee, Yen Sze Feathers Microwave heating Protein hydrolysates 2016-06 Thesis http://psasir.upm.edu.my/id/eprint/92125/ http://psasir.upm.edu.my/id/eprint/92125/1/FBSB%202016%2029%20UPM.pdf text en public masters Universiti Putra Malaysia Feathers Microwave heating Protein hydrolysates Phang, Lai Yee
institution Universiti Putra Malaysia
collection PSAS Institutional Repository
language English
advisor Phang, Lai Yee
topic Feathers
Microwave heating
Protein hydrolysates
spellingShingle Feathers
Microwave heating
Protein hydrolysates
Lee, Yen Sze
Microwave-alkaline treatment of chicken feathers for protein hydrolysate production
description
format Thesis
qualification_level Master's degree
author Lee, Yen Sze
author_facet Lee, Yen Sze
author_sort Lee, Yen Sze
title Microwave-alkaline treatment of chicken feathers for protein hydrolysate production
title_short Microwave-alkaline treatment of chicken feathers for protein hydrolysate production
title_full Microwave-alkaline treatment of chicken feathers for protein hydrolysate production
title_fullStr Microwave-alkaline treatment of chicken feathers for protein hydrolysate production
title_full_unstemmed Microwave-alkaline treatment of chicken feathers for protein hydrolysate production
title_sort microwave-alkaline treatment of chicken feathers for protein hydrolysate production
granting_institution Universiti Putra Malaysia
publishDate 2016
url http://psasir.upm.edu.my/id/eprint/92125/1/FBSB%202016%2029%20UPM.pdf
_version_ 1747813701348491264

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