Abdul Razak, S. Z. (2018). Effects of different stabilisers on physical and mechanical properties of instant ice cream mix powder and ice cream products.
Chicago Style (17th ed.) CitationAbdul Razak, Siti Zubaidah. Effects of Different Stabilisers on Physical and Mechanical Properties of Instant Ice Cream Mix Powder and Ice Cream Products. 2018.
MLA引文Abdul Razak, Siti Zubaidah. Effects of Different Stabilisers on Physical and Mechanical Properties of Instant Ice Cream Mix Powder and Ice Cream Products. 2018.
警告:這些引文格式不一定是100%准確.