Ismail, Z. (2001). Association behaviour and rheology of palm based emulsion using mixed sugar based emulsifiers.
Chicago Style (17th ed.) CitationIsmail, Zahariah. Association Behaviour and Rheology of Palm Based Emulsion Using Mixed Sugar Based Emulsifiers. 2001.
MLA (8th ed.) CitationIsmail, Zahariah. Association Behaviour and Rheology of Palm Based Emulsion Using Mixed Sugar Based Emulsifiers. 2001.
Warning: These citations may not always be 100% accurate.