Enzymatic Enrichment of Docosahexaenoic Acid (DHA) in Oil from EEL (Monopterus Albus)

Docosahexaenoic acid, DHA is a polyunsaturated fatty acid that has shown some medical and health benefits At present, the most common sources of DHA are fish lipids The lipids of coldwater fishes are typically high in DHA and these lipids are widely used as food supplements However, for certain...

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Main Author: Abdul Razak, Zainal Kifli
Format: Thesis
Language:English
English
Published: 2003
Subjects:
Online Access:http://psasir.upm.edu.my/id/eprint/9580/1/FSAS_2003_39.pdf
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spelling my-upm-ir.95802024-03-11T04:09:19Z Enzymatic Enrichment of Docosahexaenoic Acid (DHA) in Oil from EEL (Monopterus Albus) 2003 Abdul Razak, Zainal Kifli Docosahexaenoic acid, DHA is a polyunsaturated fatty acid that has shown some medical and health benefits At present, the most common sources of DHA are fish lipids The lipids of coldwater fishes are typically high in DHA and these lipids are widely used as food supplements However, for certain pharmaceutical and nutritional purposes, higher concentrations of DHA are required Thus, there is a need to enrich this fatty acid in those lipids which can be done by removal of other fatty acids Enzymatic method IS one of the popular methods for DHA enrichment of fish lipids in this research a local freshwater fish, the eel or Monopterus albus was analyzed for its lipid and fatty acid content The fatty acid content of the lipid was analyzed by gas chromatography after It was converted into methyl esters The lipid content of this fish was about 1% and this lipid contained about 6% of DHA. Unsaturated fatty acids - Reseacrh Feeds - Enzyme content 2003 Thesis http://psasir.upm.edu.my/id/eprint/9580/ http://psasir.upm.edu.my/id/eprint/9580/1/FSAS_2003_39.pdf text en public masters Universiti Putra Malaysia Unsaturated fatty acids - Reseacrh Feeds - Enzyme content Faculty of Science and Environmental Studies Basri, Mahiran English
institution Universiti Putra Malaysia
collection PSAS Institutional Repository
language English
English
advisor Basri, Mahiran
topic Unsaturated fatty acids - Reseacrh
Feeds - Enzyme content

spellingShingle Unsaturated fatty acids - Reseacrh
Feeds - Enzyme content

Abdul Razak, Zainal Kifli
Enzymatic Enrichment of Docosahexaenoic Acid (DHA) in Oil from EEL (Monopterus Albus)
description Docosahexaenoic acid, DHA is a polyunsaturated fatty acid that has shown some medical and health benefits At present, the most common sources of DHA are fish lipids The lipids of coldwater fishes are typically high in DHA and these lipids are widely used as food supplements However, for certain pharmaceutical and nutritional purposes, higher concentrations of DHA are required Thus, there is a need to enrich this fatty acid in those lipids which can be done by removal of other fatty acids Enzymatic method IS one of the popular methods for DHA enrichment of fish lipids in this research a local freshwater fish, the eel or Monopterus albus was analyzed for its lipid and fatty acid content The fatty acid content of the lipid was analyzed by gas chromatography after It was converted into methyl esters The lipid content of this fish was about 1% and this lipid contained about 6% of DHA.
format Thesis
qualification_level Master's degree
author Abdul Razak, Zainal Kifli
author_facet Abdul Razak, Zainal Kifli
author_sort Abdul Razak, Zainal Kifli
title Enzymatic Enrichment of Docosahexaenoic Acid (DHA) in Oil from EEL (Monopterus Albus)
title_short Enzymatic Enrichment of Docosahexaenoic Acid (DHA) in Oil from EEL (Monopterus Albus)
title_full Enzymatic Enrichment of Docosahexaenoic Acid (DHA) in Oil from EEL (Monopterus Albus)
title_fullStr Enzymatic Enrichment of Docosahexaenoic Acid (DHA) in Oil from EEL (Monopterus Albus)
title_full_unstemmed Enzymatic Enrichment of Docosahexaenoic Acid (DHA) in Oil from EEL (Monopterus Albus)
title_sort enzymatic enrichment of docosahexaenoic acid (dha) in oil from eel (monopterus albus)
granting_institution Universiti Putra Malaysia
granting_department Faculty of Science and Environmental Studies
publishDate 2003
url http://psasir.upm.edu.my/id/eprint/9580/1/FSAS_2003_39.pdf
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