Lau, Z. C. (2021). Effects of meals differing in glycemic index on postprandial glucose and insulin levels in individuals with and without type 2 diabetes mellitus.
توثيق أسلوب شيكاغو (الطبعة السابعة عشر)Lau, Zhi Ch'ng. Effects of Meals Differing in Glycemic Index on Postprandial Glucose and Insulin Levels in Individuals with and Without Type 2 Diabetes Mellitus. 2021.
توثيق جمعية اللغة المعاصرة MLA (الطبعة الثامنة)Lau, Zhi Ch'ng. Effects of Meals Differing in Glycemic Index on Postprandial Glucose and Insulin Levels in Individuals with and Without Type 2 Diabetes Mellitus. 2021.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.