Preparation and optimization of carboxymethyl sago starch hydrogel as a potential carrier for Newcastle disease virus vaccine
Carboxymethyl sago starch (CMSS) is an important water-soluble polysaccharide in many applications in food and non-food industries. When crosslinked, CMSS produce three-dimensional polymeric network hydrogel which has the ability to retain a large amount of solution inside its network. Newcastle...
Saved in:
| 主要作者: | |
|---|---|
| 格式: | Thesis |
| 语言: | English |
| 出版: |
2018
|
| 主题: | |
| 在线阅读: | http://psasir.upm.edu.my/id/eprint/98057/1/FS%202020%2033%20UPMIR.pdf |
| 标签: |
添加标签
没有标签, 成为第一个标记此记录!
|
成为第一个发表评论!