Determinants of apple post harvest losses in Paktia, Afghanistan
Apples are an important fruit and ranked third after grapes and almond in Afghanistan. Afghan apples are among the crunchiest, sweetest, and largest in the region. Losses in agriculture sector in Paktia province are largely due to the extremely perishable quality of the produce and poor managemen...
Saved in:
主要作者: | Amanullah, Amin |
---|---|
格式: | Thesis |
语言: | English |
出版: |
2020
|
主题: | |
在线阅读: | http://psasir.upm.edu.my/id/eprint/98249/1/FP%202021%2041%20-%20IR.pdf |
标签: |
添加标签
没有标签, 成为第一个标记此记录!
|
相似书籍
-
Potential of adopting small scale postharvest practices towards reducing plantain supply chain food losses in Rivers State, Nigeria
由: Morris, Kwami Justina Kenobi
出版: (2017) -
Postharvest losses of fresh tomato production in Cameron Highlands and Lojing Highlands, Malaysia
由: Lee, Kwee Tiong
出版: (2020) -
Postharvest Quality Of Red Pitaya (Hylocereus Polyrhizus) As Affected By Harvest Date, Storage Duration And 1-Methylcyclopropene
由: Novita, Melly
出版: (2008) -
Effects of postharvest hot water treatment on physiological and biochemical properties of eksotika II papaya during ripening /
由: Arina Mhd Arshad
出版: (2011) - Evaluation of antifungal and phytochemical activity from different parts of cerbera odollam gaertn