International students’ satisfaction with university foodservice and its influence on word-of-mouth communication in research universities in Malaysia
Malaysia aims to host 250,000 overseas students by the year 2025 as international student admissions are important for establishing Malaysia as an advanced education center in the world. Apart from economic advantages, efforts are also made to attract foreign students to improve the universities’...
Saved in:
Main Author: | Akbara, Anisa Zahwa |
---|---|
Format: | Thesis |
Language: | English |
Published: |
2019
|
Subjects: | |
Online Access: | http://psasir.upm.edu.my/id/eprint/98270/1/FSTM%202021%204%20%20-%20IR.pdf |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Internationalization of Malaysian foodservice firms /
by: Lim, Kuang Long
Published: (2013) -
Tangible, responsiveness, assurance, reliability and empathy that influence patients' satisfaction in foodservice at KPJ Puteri Specialist Hospital / Nurzahila Hayati Yaccob & Zuhaini Zainal Mohthar
by: Yaccob, Nurzahila Hayati, et al.
Published: (2020) -
Knowledge, attitude and practices towards safe food handling compliance among food handlers in school canteens / Rohaida Mohd Jalani
by: Mohd Jalani, Rohaida
Published: (2022) -
Impact Of Servicescape Failures And Associated Recovery Strategies On Customer Behavior In The Food Service Industry
by: Chua, Bee Lia
Published: (2009) -
Students’ satisfactions towards food quality, price and value at UiTM Terengganu cafeterias / Siti Noraisah Dolah @ Abdullah
by: Dolah @ Abdullah, Siti Noraisah
Published: (2011)