Chlorinated precursors of 3-monochloropropanediol esters in palm oil supply chain
3-MCPD esters are present in most fat-containing food products to exert toxicity as free 3-MCPD, a non-genotoxic carcinogen after hydrolysis in the human digestive system. 3-MCPD esters form from the reaction of lipid with chlorine sources such as organochlorine compounds found in crude palm oil (CP...
Saved in:
主要作者: | |
---|---|
格式: | Thesis |
语言: | English |
出版: |
2021
|
主题: | |
在线阅读: | http://psasir.upm.edu.my/id/eprint/98275/1/FSTM%202021%202%20ir.pdf |
标签: |
添加标签
没有标签, 成为第一个标记此记录!
|