Major Pigment and Fragrant Compounds in Selected Orchids and the Correlation between Phenylalanine Ammonia Lyase (Ec 4.3.1.5) Activity and Anthocyanin Content
Orchidaceae family has become one of the important commercial commodities in agricultural industry worldwide, either as potted plants or as cut flowers due to the attractive colour produced in flower petals. However, the colour of the orchid flowers usually found to be non-patterned and non-unifo...
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格式: | Thesis |
语言: | English English |
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2009
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在线阅读: | http://psasir.upm.edu.my/id/eprint/9828/1/FBSB_2009_34_A.pdf |
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