Analysis of multiclass pesticide residues in tea using accelerated solvent extraction with in-cell cleanup and gas chromatography tandem mass spectrometry
The application of pesticides in tea plantations is a common practice to control pests and plant diseases. Chemical pesticides are excessively used by the farmers in order to meet the increasing demand for food for the fast growing population. Due to a lack of a proper, continuous and efficient moni...
محفوظ في:
المؤلف الرئيسي: | Abdul Kadir, Haslina |
---|---|
التنسيق: | أطروحة |
اللغة: | English |
منشور في: |
2015
|
الموضوعات: | |
الوصول للمادة أونلاين: | http://psasir.upm.edu.my/id/eprint/99064/1/IB%202015%208%20IR.pdf |
الوسوم: |
إضافة وسم
لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!
|
مواد مشابهة
-
Analysis of pesticides residues in fruits and vegetables using gas chromatography-mass spectrometry /
بواسطة: Asha Kumari
منشور في: (2000) -
Evaluation of selected analyte protectant to improve gas chromatographic analysis of pesticide residue in carambola and mango /
بواسطة: Mohammad Shahid Shahrun
منشور في: (2009) -
Pesticide residues in selected Malaysian fruits by gas chromatography-mass spectrometry /
بواسطة: Tang, Ngat Ngoh
منشور في: (1999) -
Analysis of pesticides in foodstuffs by using gas chromatography mass spectrometry /
بواسطة: Goo, Choi Nyuk
منشور في: (2012) -
Identification and quantification of pesticides residue in vegetables by liquid chromatography quadrupole-time-of flight mass spectrometry (LC-Q-TOF MS) /
بواسطة: Tin, Ae Ru
منشور في: (2010)