Monitoring chemical changes of binding carbohydrates and simulation of temperature profiles during sterilization of oil palm fruit bunches
In a typical palm oil milling process, 30 tons to 60 tons of fresh fruit bunches are processed together and this may cause difficulties for heat to penetrate especially to those fruitlets located at the centre of a large and compact bunch. A complete detachment of the fruitlets is possible onl...
محفوظ في:
المؤلف الرئيسي: | Thang, Yin Mee |
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التنسيق: | أطروحة |
اللغة: | English |
منشور في: |
2021
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الموضوعات: | |
الوصول للمادة أونلاين: | http://psasir.upm.edu.my/id/eprint/99741/1/ITMA%202021%2015%20IR.pdf |
الوسوم: |
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مواد مشابهة
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Development of oil palm fruit bunch chopping machine for improving continuous sterilization process
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منشور في: (2016) -
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منشور في: (2021) -
Evaluation of POME-biogas production system for eco-efficiency improvement in selected palm oil mills in Malaysia
بواسطة: Wong, Siew Yien
منشور في: (2018) -
Development of biochar from oil palm frond for palm oil mill effluent treatment
بواسطة: Abdullahi, Lawal Abubakar
منشور في: (2021) -
Photodegradation and adsorption processes in treatment of methyl orange dye and palm oil mill effluent by titanium dioxide-impregnated chitosan systems
بواسطة: Ab Hamid, Siti Nor
منشور في: (2018)