Optimization On Acipolysi Reaction Of Palm Stearin And Oleic Acid By Dual Lipase System And Its Physicochemical Characteristics
Acidolysis reaction makes the acyl group specificallyt o be incorporated into the triacylglycerol of palm stearin. The acidolysis reaction was optimized to measure its optimum condition of reaction and the effect of dual lipase system used in this reaction through its interesterification degree (ID)...
Saved in:
因特网
https://oarep.usim.edu.my/bitstreams/41c2a0bd-a5b1-4154-8f92-3fc96d540d52/downloadhttps://oarep.usim.edu.my/bitstreams/a982efc0-fc76-484f-9b32-618e150853ae/download
https://oarep.usim.edu.my/bitstreams/19cb2ab0-2ec0-4d74-997a-8c3a41dd67fd/download
https://oarep.usim.edu.my/bitstreams/9fb27c88-bf1e-4e84-9f2f-77f17c1080a4/download
https://oarep.usim.edu.my/bitstreams/c3176f85-4268-46aa-95b5-5ba6ff184926/download
https://oarep.usim.edu.my/bitstreams/82326b38-2881-4a66-aa1b-e7e405586651/download
https://oarep.usim.edu.my/bitstreams/57d4c0d3-e6a1-464a-ac91-9d579718978b/download
https://oarep.usim.edu.my/bitstreams/cc8ad4d3-971c-4066-9c4f-12b053c67874/download
https://oarep.usim.edu.my/bitstreams/a4c64e1e-8c82-4100-a0ca-f4f4486242d9/download
https://oarep.usim.edu.my/bitstreams/a8b1c80d-2fa8-4032-854e-4d20a6444517/download