Physicochemical Analysis And Storage Stability Of Unpasteurised And Pasteurised Juice Powder From Sweet Potato (Ipomoea Batatas L.) Haulm

Physicochemical Analysis And Storage Stability Of Unpasteurised And Pasteurised Juice Powder From Sweet Potato (Ipomoea Batatas L.) Haulm

Limited or low optimisation of biowaste has pushed modernisation in agriculture that involves food-based plants being grown as a buffer for better profit returns. For cash crop plantation, the plantation area for Sweet potato (Ipomoea Batatas L.) is the second widest after sweet corns in Malaysia (3...

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المؤلف الرئيسي:	Nurhani Fatihah Binti Mohd Hanifah
التنسيق:	أطروحة
اللغة:	en_US
الموضوعات:	haulm sweet potato physicochemical FRAP TPC stability
الوصول للمادة أونلاين:	https://oarep.usim.edu.my/bitstreams/7fa037e0-c6c2-4b52-9405-18d39f54ba32/download https://oarep.usim.edu.my/bitstreams/41e8e124-70c1-4cb2-90f0-944800bae77a/download https://oarep.usim.edu.my/bitstreams/91598895-2783-4a09-ae58-33e3d5f595dd/download https://oarep.usim.edu.my/bitstreams/b4ed07be-0bd6-46b1-8af3-5daeac6b8672/download https://oarep.usim.edu.my/bitstreams/9520c944-130d-4904-8110-2bf28135c1df/download https://oarep.usim.edu.my/bitstreams/6d34cec1-1b11-4fb2-8eae-8432a0f9fff7/download https://oarep.usim.edu.my/bitstreams/854cf2a5-78d9-40ec-a481-f7ccf7d1b0e8/download https://oarep.usim.edu.my/bitstreams/31fe3856-951b-48b2-91c0-a54d90e84aa2/download https://oarep.usim.edu.my/bitstreams/4afdd614-3154-4659-93c2-a3c7ff73072c/download
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مواد مشابهة

Preparation of Frozen Sweet Potato (Ipomoea Batatas) Dough Base for Traditional Malaysian Fried Cakes
بواسطة: Mohd. Rafdi, Husni Hayati
منشور في: (2008)

Genetic Diversity Analysis of Sweet Potato (Ipomoea Batatas L.) Germplasm from Malaysia and Indonesia Using RAPD Markers
بواسطة: Mohd Shah, Ramisah
منشور في: (2001)

Internal quality evaluation of sweet potatoes (Ipomoea batatas L.) at different storage temperatures using laser light backscattering imaging technique
بواسطة: Cabuga, Sanchez Philip Donald
منشور في: (2020)

Variability, Divergence, Heterosis, Combining Ability and Yield Component Studies in Sweet Potatoes (Ipomoea Batatas (L) Lam.) from Sabah and Sarawak, Malaysia
بواسطة: Saad, Mohd Said
منشور في: (1993)

Development of antioxidant-rich purple sweet potato (Ipomoea batatas L.)-based extruded breakfast cereal
بواسطة: Senevirathna, Sri Sampath Janaka
منشور في: (2022)

Evaluation of n-(n-butyl) thiophosphoric triamide- treated urea with and without chicken manure on growth, yield and postharvest quality of sweet potato [Ipomoea batatas (L.) Lam.]
بواسطة: Mohd Nasirudin, Muhammad Zulhilmi
منشور في: (2020)

Effects of different types of oil and storage conditions on acrylamide formation in sweet potato Ipomoea batatas L. lam chips
بواسطة: Lim, Pek Kui
منشور في: (2014)

Comparative evaluation on the use of tapioca (Manihot esculenta c.) and sweet potato (Ipomoea batatas l.) for the ethanol production /
بواسطة: Chee, Pui Fong
منشور في: (2008)

Mathematical modelling of combined infrared and hot air drying of sliced sweet potato (Ipomoea batatas L.)
بواسطة: Onwude, Daniel Iroemeha Chikwendu
منشور في: (2018)

Growth Response of Sweet Potato (Ipomoea Batatas L.) to Application of Selected Indigenous Plant Growth- Promoting Rhizobacteria and Nitrogen Fertilization
بواسطة: Farazana Yasmin,
منشور في: (2007)

Influence of Glomus Mossease and Nitrogen Fertilization on Growth and Yield of Sweet Potato (Ipomoea Batatas L. )
بواسطة: Ahmed, Yassin Mohamed
منشور في: (2005)

Genetic diversity and stability analysis of sweetpotato (Ipomoea batatas Lam. L.) germplasm for leafy vegetable quality
بواسطة: Devarajan, Thiyagu
منشور في: (2012)

Growth performance, yield and quality of sweet potato [Ipomoea batatas (L.) Lam.] in response to different cropping systems
بواسطة: Ismail, Nur Arina
منشور في: (2019)

Physico-chemical and rheological characterisation of sweet potato flours and dough
بواسطة: Mohd Hanim, Abu Bakr
منشور في: (2014)

Kepelbagaian dan Pewarisan Genetik Sifat Kandungan Pemakanan Ubi Keledek (Ipomoea Batatas (L) Lam.)
بواسطة: Ab. Ghaffar, Mohamad Bahagia
منشور في: (1997)

Establishment of Core Collection of Sweetpotato (Ipomoea Batatas L.) Germplasm Using RAPD Markers
بواسطة: Harouna, Sow
منشور في: (2006)

Characterization of Malaysian sweet potato ‘Anggun 1’ variety at different storage temperatures and processing conditions
بواسطة: Shaari, Nurfarhana
منشور في: (2021)

Yield and nutritive quality of five sweet potato varieties in response to four levels of nitrogen fertilizer
بواسطة: Vosawai, Ratu Penaia
منشور في: (2013)

Studies on the enzymatic hydrolysis of sweet potato starch /
بواسطة: Zhang, Tong
منشور في: (1998)

Design and development of rotary slasher (pulverizer) blades for sweet potato harvesting machine
بواسطة: Kakahy, Amer Najat Najmaldeen
منشور في: (2013)

Design and development of a digging device for harvesting sweet potato
بواسطة: Hamid, Md. Akhir
منشور في: (2010)

Design and Development of a Tractor Mounted Sweet Potato Transplanting Machine
بواسطة: Mohamed El Hassan, Mansour Widaa
منشور في: (2001)

Indole-3 Acetic Acid Producing Rhizobacteria and its Potential to Enhance Growth of Sweetpotato (Ipomoea Batatas L.)
بواسطة: Maira, Lusi
منشور في: (2000)

Antioxidant And Wound Healing Properties Of Cashew And Sweet Potato Shoot Extracts In Rats
بواسطة: Javadi, Mehdi
منشور في: (2009)

Characterization, Purification and Antiserum Production of Sweet Potato Feathery Mottle Potyvirus (SPFMV)
بواسطة: Ahmad, Khairulmazmi
منشور في: (2003)

Antioxidative values and customer preference of sweetpotato (ipomoea batatas) flour as compared to wheat (triticum aestivuni) flour /
بواسطة: Mohamad Razlan Abd Rahman
منشور في: (2009)

Isolation and characterisation of carotenoid and genes involved in the carotenoid biosynthetic pathway from ipomea leaves /
بواسطة: Hue, Seow Mun
منشور في: (2012)

Functional and physicochemical properties, and storage stability of instantized purple sweet potato (Ipomoea batatas L.) Powder
بواسطة: Nevara, Gita Addelia
منشور في: (2015)

In vivo evaluation of sweet potato leaf (Ipomoea batatas (L.)Lam.) extracts for treatment of psoriasis using mouse model
بواسطة: Sani, Anuar
منشور في: (2017)

Optimisation of carotenoids from sweet potato (Ipomoea batatas) tuberflesh and its improvement in carotenoid yield via biogenesis manipulation /
بواسطة: Kamoona, Suhair Mohammad Husein Abbas
منشور في: (2016)

Genotype-environment interactions and stability analysis of potato (Solanum tuberosum L.) genotypes in the lowlands of Malaysia /
بواسطة: Mohd. Shukor Nordin
منشور في: (1997)

Detection of irradiated potatoes /
بواسطة: Muhamad Samudi Yasir
منشور في: (1992)

Suitability of mechanized sweet corn cultivation in Sekinchan, Malaysia
بواسطة: Hommood, Momtaz Isaak
منشور في: (2018)

Frying Performance Of Palm Olein With Added Natural Antioxidant Mixtures And Acceptability Of Fried Potato Chips
بواسطة: Jaswir, Irwandi
منشور في: (2000)

The Performance of Sweet Corn and Selected Legumes in Weeded and Nonweeded Intercropping Systems
بواسطة: Katang, Ahmad
منشور في: (1989)

Genetic Studies and Selection for Ear Length of Sweet Corn (Zea Mays L.)
بواسطة: Woldemariam, Mandefro Nigussie
منشور في: (2004)

Effect of orange sweet potato (ipomoea batatas) flour substitution on the pasting, rheological and textural properties of fish-flours mixture of extruded fish cracker / Noorakmar Ab. Wahab
بواسطة: Ab. Wahab, Noorakmar
منشور في: (2012)

Effects of different tillage systems and planting densities on soil physical properties and yield components of sweet corn (Zea mays L.)
بواسطة: Shamsabadi, Hosseinali Tash
منشور في: (2011)

Diversity, performance and selection of tropical sweet corn inbred lines, and their combining abilities in hybrid combinations
بواسطة: Mustafa, Neyaz Rashid
منشور في: (2019)

Effects of moisture content and fertilizer source on growth and yield of sweet corn
بواسطة: Sheikh Muhumed, Mohamed Abdirahman
منشور في: (2013)

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