Extracellular Pectinase Production By Aspergillus niger HFM 8 Through Solid Substrate Fermentation Using Pomelo Peels As A Substrate

Extracellular Pectinase Production By Aspergillus niger HFM 8 Through Solid Substrate Fermentation Using Pomelo Peels As A Substrate

The accumulation of pomelo peels (Citrus grandis) as the agro-industrial residues after the fruit processing and manufacturing should be maximally exploited for the microbial bioconversion of the detrimental wastes into a value-added by product such as enzymes. Pomelo peels are authenticated as rich...

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主要作者: Salikin, Nor Hawani
格式: Thesis
语言:English
出版: 2014
主题:
QH1 Natural history (General - Including nature conservation
geographical distribution)
在线阅读:http://eprints.usm.my/29010/1/EXTRACELLULAR_PECTINASE_PRODUCTION_BY_Aspergillus_niger_HFM_8_THROUGH_SOLID_SUBSTRATE_FERMENTATION_USING_POMELO_PEELS_AS_A_SUBSTRATE.pdf
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spelling my-usm-ep.290102019-04-12T05:26:08Z Extracellular Pectinase Production By Aspergillus niger HFM 8 Through Solid Substrate Fermentation Using Pomelo Peels As A Substrate 2014 Salikin, Nor Hawani QH1 Natural history (General - Including nature conservation, geographical distribution) The accumulation of pomelo peels (Citrus grandis) as the agro-industrial residues after the fruit processing and manufacturing should be maximally exploited for the microbial bioconversion of the detrimental wastes into a value-added by product such as enzymes. Pomelo peels are authenticated as rich in pectin, acting as the main inducer for pectinase enzyme production by microorganism through solid substrate fermentation system (SSF). Penimbunan kulit limau bali (Citrus grandis) sebagai sisa industri tani setelah pemprosesan buah-buahan sewajarnya dieksploitasi sepenuhnya dengan bantuan mikroorganisma untuk menghasilkan produk lain yang mempunyai nilai komersil seperti enzim. Kulit limau bali telah dibuktikan mengandungi pektin pada kadar yang tinggi dan berperanan sebagai penggalak untuk penghasilan pektinase oleh mikroorganisma melalui kaedah fermentasi substrat pepejal (SSF). 2014 Thesis http://eprints.usm.my/29010/ http://eprints.usm.my/29010/1/EXTRACELLULAR_PECTINASE_PRODUCTION_BY_Aspergillus_niger_HFM_8_THROUGH_SOLID_SUBSTRATE_FERMENTATION_USING_POMELO_PEELS_AS_A_SUBSTRATE.pdf application/pdf en public masters Universiti Sains Malaysia Pusat Pengajian Sains Kajihayat
institution Universiti Sains Malaysia
collection USM Institutional Repository
language English
topic QH1 Natural history (General - Including nature conservation
geographical distribution)
spellingShingle QH1 Natural history (General - Including nature conservation
geographical distribution)
Salikin, Nor Hawani
Extracellular Pectinase Production By Aspergillus niger HFM 8 Through Solid Substrate Fermentation Using Pomelo Peels As A Substrate
description The accumulation of pomelo peels (Citrus grandis) as the agro-industrial residues after the fruit processing and manufacturing should be maximally exploited for the microbial bioconversion of the detrimental wastes into a value-added by product such as enzymes. Pomelo peels are authenticated as rich in pectin, acting as the main inducer for pectinase enzyme production by microorganism through solid substrate fermentation system (SSF). Penimbunan kulit limau bali (Citrus grandis) sebagai sisa industri tani setelah pemprosesan buah-buahan sewajarnya dieksploitasi sepenuhnya dengan bantuan mikroorganisma untuk menghasilkan produk lain yang mempunyai nilai komersil seperti enzim. Kulit limau bali telah dibuktikan mengandungi pektin pada kadar yang tinggi dan berperanan sebagai penggalak untuk penghasilan pektinase oleh mikroorganisma melalui kaedah fermentasi substrat pepejal (SSF).
format Thesis
qualification_level Master's degree
author Salikin, Nor Hawani
author_facet Salikin, Nor Hawani
author_sort Salikin, Nor Hawani
title Extracellular Pectinase Production By Aspergillus niger HFM 8 Through Solid Substrate Fermentation Using Pomelo Peels As A Substrate
title_short Extracellular Pectinase Production By Aspergillus niger HFM 8 Through Solid Substrate Fermentation Using Pomelo Peels As A Substrate
title_full Extracellular Pectinase Production By Aspergillus niger HFM 8 Through Solid Substrate Fermentation Using Pomelo Peels As A Substrate
title_fullStr Extracellular Pectinase Production By Aspergillus niger HFM 8 Through Solid Substrate Fermentation Using Pomelo Peels As A Substrate
title_full_unstemmed Extracellular Pectinase Production By Aspergillus niger HFM 8 Through Solid Substrate Fermentation Using Pomelo Peels As A Substrate
title_sort extracellular pectinase production by aspergillus niger hfm 8 through solid substrate fermentation using pomelo peels as a substrate
granting_institution Universiti Sains Malaysia
granting_department Pusat Pengajian Sains Kajihayat
publishDate 2014
url http://eprints.usm.my/29010/1/EXTRACELLULAR_PECTINASE_PRODUCTION_BY_Aspergillus_niger_HFM_8_THROUGH_SOLID_SUBSTRATE_FERMENTATION_USING_POMELO_PEELS_AS_A_SUBSTRATE.pdf
_version_ 1747820060668329984

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