Comparative Study Of In Vivo And In Vitro Methods In Determining Protein Digestibility Of Feeds For Bagrid Catfish, Mystus Nemurus

The reliability study of the in vitro methods in relation to the in vivo method was conducted to assess the protein digestibility of experimental diets formulated at 35% protein and 15% lipid with 0 to 60% increasing protein substitution of fishmeal by soybean meal for bagrid catfish, Mystus nemu...

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Main Author: Syed Muhammad, Sharifah Rahmah
Format: Thesis
Language:English
Published: 2009
Subjects:
Online Access:http://eprints.usm.my/29128/1/Comparative_study_of_in_vivo_and_in_vitro_methods_in_determining_protein_digestibility_of_feeds_f.pdf
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spelling my-usm-ep.291282017-04-10T02:12:35Z Comparative Study Of In Vivo And In Vitro Methods In Determining Protein Digestibility Of Feeds For Bagrid Catfish, Mystus Nemurus 2009 Syed Muhammad, Sharifah Rahmah QH1 Natural history (General - Including nature conservation, geographical distribution) The reliability study of the in vitro methods in relation to the in vivo method was conducted to assess the protein digestibility of experimental diets formulated at 35% protein and 15% lipid with 0 to 60% increasing protein substitution of fishmeal by soybean meal for bagrid catfish, Mystus nemurus. Kajian tentang kebolehpercayaan kaedah in vitro berbanding kaedah in vivo telah dijalankan untuk menentukan keterhadaman protein bagi diet kajian yang diformulasikan supaya mengandungi 35% protein dan 15% lipid bagi penggantian protein daripada serbuk ikan dengan serbuk kacang soya sebanyak 0 hingga 60% untuk ikan baung, Mystus nemurus 2009 Thesis http://eprints.usm.my/29128/ http://eprints.usm.my/29128/1/Comparative_study_of_in_vivo_and_in_vitro_methods_in_determining_protein_digestibility_of_feeds_f.pdf application/pdf en public masters Universiti Sains Malaysia Pusat Pengajian Sains Kajihayat
institution Universiti Sains Malaysia
collection USM Institutional Repository
language English
topic QH1 Natural history (General - Including nature conservation
geographical distribution)
spellingShingle QH1 Natural history (General - Including nature conservation
geographical distribution)
Syed Muhammad, Sharifah Rahmah
Comparative Study Of In Vivo And In Vitro Methods In Determining Protein Digestibility Of Feeds For Bagrid Catfish, Mystus Nemurus
description The reliability study of the in vitro methods in relation to the in vivo method was conducted to assess the protein digestibility of experimental diets formulated at 35% protein and 15% lipid with 0 to 60% increasing protein substitution of fishmeal by soybean meal for bagrid catfish, Mystus nemurus. Kajian tentang kebolehpercayaan kaedah in vitro berbanding kaedah in vivo telah dijalankan untuk menentukan keterhadaman protein bagi diet kajian yang diformulasikan supaya mengandungi 35% protein dan 15% lipid bagi penggantian protein daripada serbuk ikan dengan serbuk kacang soya sebanyak 0 hingga 60% untuk ikan baung, Mystus nemurus
format Thesis
qualification_level Master's degree
author Syed Muhammad, Sharifah Rahmah
author_facet Syed Muhammad, Sharifah Rahmah
author_sort Syed Muhammad, Sharifah Rahmah
title Comparative Study Of In Vivo And In Vitro Methods In Determining Protein Digestibility Of Feeds For Bagrid Catfish, Mystus Nemurus
title_short Comparative Study Of In Vivo And In Vitro Methods In Determining Protein Digestibility Of Feeds For Bagrid Catfish, Mystus Nemurus
title_full Comparative Study Of In Vivo And In Vitro Methods In Determining Protein Digestibility Of Feeds For Bagrid Catfish, Mystus Nemurus
title_fullStr Comparative Study Of In Vivo And In Vitro Methods In Determining Protein Digestibility Of Feeds For Bagrid Catfish, Mystus Nemurus
title_full_unstemmed Comparative Study Of In Vivo And In Vitro Methods In Determining Protein Digestibility Of Feeds For Bagrid Catfish, Mystus Nemurus
title_sort comparative study of in vivo and in vitro methods in determining protein digestibility of feeds for bagrid catfish, mystus nemurus
granting_institution Universiti Sains Malaysia
granting_department Pusat Pengajian Sains Kajihayat
publishDate 2009
url http://eprints.usm.my/29128/1/Comparative_study_of_in_vivo_and_in_vitro_methods_in_determining_protein_digestibility_of_feeds_f.pdf
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