The Bioavailability, Potency And Distribution Of Dietary Palm Tocopherols And Tocotrienols In The Tissues Of Red Hybrid Tilapia, Oreochromis Sp.
In Experiment 1, an 8-week feeding trial was carried out to investigate the bioavailability of dietary α-tocopherol (α-T), using eight isonitrogenous and isoenergetic semi-purified diets. Dalam eksperimen yang pertama, satu ujian makanan telah dijalankan selama 8 minggu untuk mengkaji ketersediaa...
Saved in:
主要作者: | |
---|---|
格式: | Thesis |
語言: | English |
出版: |
2005
|
主題: | |
在線閱讀: | http://eprints.usm.my/29188/1/The_bioavailability%2Cpotency_and_distribution_of_dietary.pdf |
標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|