Muhammad, S. A. (2006). Analysis Of Persistent Organic Pollutants In Fish And Seafood: Health Risk Assessment Through Dietary Intake.
Chicago Style (17th ed.) CitationMuhammad, Syahidah Akmal. Analysis Of Persistent Organic Pollutants In Fish And Seafood: Health Risk Assessment Through Dietary Intake. 2006.
MLA (8th ed.) CitationMuhammad, Syahidah Akmal. Analysis Of Persistent Organic Pollutants In Fish And Seafood: Health Risk Assessment Through Dietary Intake. 2006.
Warning: These citations may not always be 100% accurate.