The Nutritional Value Of Cassava (Manihot esculenta Crantz) Based Diet For African Catfish (Ciarias gariepinus)

Empat kajian telah dilaksanakan untuk mengetahui nilai nutrisi serbuk daun ubi kayu (CLM) dan serbuk ubi kayu (CRM) ke arah membangunkan diet kos yang efektif bagi ikan keli Afrika (Ciarias gariepinus). Nisbah protein haiwan kepada protein tumbuhan dalam setiap eksperimen adalah sama iaitu 1 : 1....

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Main Author:	Sutriana, Amalia
Format:	Thesis
Language:	English
Published:	2007
Subjects:	HF5001-6182 Business
Online Access:	http://eprints.usm.my/30466/1/AMALIA_SUTRIANA.pdf
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id	my-usm-ep.30466
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spelling	my-usm-ep.304662017-04-17T06:24:03Z The Nutritional Value Of Cassava (Manihot esculenta Crantz) Based Diet For African Catfish (Ciarias gariepinus) 2007-02 Sutriana, Amalia HF5001-6182 Business Empat kajian telah dilaksanakan untuk mengetahui nilai nutrisi serbuk daun ubi kayu (CLM) dan serbuk ubi kayu (CRM) ke arah membangunkan diet kos yang efektif bagi ikan keli Afrika (Ciarias gariepinus). Nisbah protein haiwan kepada protein tumbuhan dalam setiap eksperimen adalah sama iaitu 1 : 1. Eksperimen pertama dijalankan untuk menilai kesan penggantian serbuk kacang soya (SBM) dengan CLM secara berperingkat, terhadap penampilan anak ikan keli Afrika (1.45 g 2: 0.14). Empat diet praktikal (30% protein) telah dirumuskan dengan setiap satunya mengandungi 0%, 10%, 20% dan 30% CLM. Selepas 12 minggu keputusan menunjukkan ikan keli yang diberi makan diet yang mengandungi CLM mengalami kemerosotan pertumbuhan dan penggunaan makanan serta keterhadaman protein berbanding yang menerima rawatan diet kawalan. Four studies to evaluate nutritional value of cassava leaf meal (CLM) and cassava root meal (CRM) (Manihot esculenta Crantz) in order to develop a suitable cost effective diet for African catfish ( Clarias gariepinus) was conducted. All experimental diets were prepared with a 1 : 1 animal and plant protein ratio. The first experiment was carried out to evaluate the effect of graded levels CLM at the expenses of soybean meal (SBM) on African catfish fry (1.45 ±. 0.14) performance. Four practical diets (30 % crude protein) were formulated to contain CLM at 0 %, 10 %, 20 % and 30 % levels. After 12 weeks, fish fed increasing levels of CLM showed growth depression, poor feed utilization, apparent protein digestibility (APD) as well as imbalance indispensable amino acid (IDAA) compared to the control diet. 2007-02 Thesis http://eprints.usm.my/30466/ http://eprints.usm.my/30466/1/AMALIA_SUTRIANA.pdf application/pdf en public masters Universiti Sains Malaysia Pusat Pengajian Siswazah Perniagaan
institution	Universiti Sains Malaysia
collection	USM Institutional Repository
language	English
topic	HF5001-6182 Business
spellingShingle	HF5001-6182 Business Sutriana, Amalia The Nutritional Value Of Cassava (Manihot esculenta Crantz) Based Diet For African Catfish (Ciarias gariepinus)
description	Empat kajian telah dilaksanakan untuk mengetahui nilai nutrisi serbuk daun ubi kayu (CLM) dan serbuk ubi kayu (CRM) ke arah membangunkan diet kos yang efektif bagi ikan keli Afrika (Ciarias gariepinus). Nisbah protein haiwan kepada protein tumbuhan dalam setiap eksperimen adalah sama iaitu 1 : 1. Eksperimen pertama dijalankan untuk menilai kesan penggantian serbuk kacang soya (SBM) dengan CLM secara berperingkat, terhadap penampilan anak ikan keli Afrika (1.45 g 2: 0.14). Empat diet praktikal (30% protein) telah dirumuskan dengan setiap satunya mengandungi 0%, 10%, 20% dan 30% CLM. Selepas 12 minggu keputusan menunjukkan ikan keli yang diberi makan diet yang mengandungi CLM mengalami kemerosotan pertumbuhan dan penggunaan makanan serta keterhadaman protein berbanding yang menerima rawatan diet kawalan. Four studies to evaluate nutritional value of cassava leaf meal (CLM) and cassava root meal (CRM) (Manihot esculenta Crantz) in order to develop a suitable cost effective diet for African catfish ( Clarias gariepinus) was conducted. All experimental diets were prepared with a 1 : 1 animal and plant protein ratio. The first experiment was carried out to evaluate the effect of graded levels CLM at the expenses of soybean meal (SBM) on African catfish fry (1.45 ±. 0.14) performance. Four practical diets (30 % crude protein) were formulated to contain CLM at 0 %, 10 %, 20 % and 30 % levels. After 12 weeks, fish fed increasing levels of CLM showed growth depression, poor feed utilization, apparent protein digestibility (APD) as well as imbalance indispensable amino acid (IDAA) compared to the control diet.
format	Thesis
qualification_level	Master's degree
author	Sutriana, Amalia
author_facet	Sutriana, Amalia
author_sort	Sutriana, Amalia
title	The Nutritional Value Of Cassava (Manihot esculenta Crantz) Based Diet For African Catfish (Ciarias gariepinus)
title_short	The Nutritional Value Of Cassava (Manihot esculenta Crantz) Based Diet For African Catfish (Ciarias gariepinus)
title_full	The Nutritional Value Of Cassava (Manihot esculenta Crantz) Based Diet For African Catfish (Ciarias gariepinus)
title_fullStr	The Nutritional Value Of Cassava (Manihot esculenta Crantz) Based Diet For African Catfish (Ciarias gariepinus)
title_full_unstemmed	The Nutritional Value Of Cassava (Manihot esculenta Crantz) Based Diet For African Catfish (Ciarias gariepinus)
title_sort	nutritional value of cassava (manihot esculenta crantz) based diet for african catfish (ciarias gariepinus)
granting_institution	Universiti Sains Malaysia
granting_department	Pusat Pengajian Siswazah Perniagaan
publishDate	2007
url	http://eprints.usm.my/30466/1/AMALIA_SUTRIANA.pdf
_version_	1747820341572403200

The Nutritional Value Of Cassava (Manihot esculenta Crantz) Based Diet For African Catfish (Ciarias gariepinus)

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