Effect Of Various Acid Pretreatment On Physicochemical Properties And Sensory Profile Of Duck Feet Gelatine And Application In Surimi

Effect Of Various Acid Pretreatment On Physicochemical Properties And Sensory Profile Of Duck Feet Gelatine And Application In Surimi

Gelatin diperolehi daripada kaki itik telah dinilai sebagai alternatif kepada gelatin mamalia dan marin. Gelatin kaki itik (DFG) telah dikaji melalui dua fasa. Dalam fasa pertama, kaki itik telah dirawat dengan 0.1 M asid hidroklorik (DFCl), asid asetik (DFAa), asid laktik (DFLa), dan asid sitrik (D...

Full description

Saved in:
Bibliographic Details
Main Author: Nik Muhammad@Mohd, Nik Aisyah
Format: Thesis
Language:English
Published: 2015
Subjects:
T Technology (General)
Online Access:http://eprints.usm.my/30550/1/NIK_AISYAH_BINTI_NIK_MUHAMMAD%40MOHD.pdf
Tags: Add Tag
No Tags, Be the first to tag this record!
id my-usm-ep.30550
record_format uketd_dc
spelling my-usm-ep.305502019-04-12T05:25:34Z Effect Of Various Acid Pretreatment On Physicochemical Properties And Sensory Profile Of Duck Feet Gelatine And Application In Surimi 2015-12 Nik Muhammad@Mohd, Nik Aisyah T Technology (General) Gelatin diperolehi daripada kaki itik telah dinilai sebagai alternatif kepada gelatin mamalia dan marin. Gelatin kaki itik (DFG) telah dikaji melalui dua fasa. Dalam fasa pertama, kaki itik telah dirawat dengan 0.1 M asid hidroklorik (DFCl), asid asetik (DFAa), asid laktik (DFLa), dan asid sitrik (DFCa). Gelatine derived from duck feet was evaluated as an alternative to mammalian and marine gelatine. Duck feet gelatine (DFG) was studied through two phases. In the first phase, duck feet was treated with 0.1 M hydrochloric acid (DFCl), acetic acid (DFAa), lactic acid (DFLa), and citric acid (DFCa). 2015-12 Thesis http://eprints.usm.my/30550/ http://eprints.usm.my/30550/1/NIK_AISYAH_BINTI_NIK_MUHAMMAD%40MOHD.pdf application/pdf en public masters Universiti Sains Malaysia Pusat Pengajian Teknologi Industri (School of Industrial Technology)
institution Universiti Sains Malaysia
collection USM Institutional Repository
language English
topic T Technology (General)
spellingShingle T Technology (General)
Nik Muhammad@Mohd, Nik Aisyah
Effect Of Various Acid Pretreatment On Physicochemical Properties And Sensory Profile Of Duck Feet Gelatine And Application In Surimi
description Gelatin diperolehi daripada kaki itik telah dinilai sebagai alternatif kepada gelatin mamalia dan marin. Gelatin kaki itik (DFG) telah dikaji melalui dua fasa. Dalam fasa pertama, kaki itik telah dirawat dengan 0.1 M asid hidroklorik (DFCl), asid asetik (DFAa), asid laktik (DFLa), dan asid sitrik (DFCa). Gelatine derived from duck feet was evaluated as an alternative to mammalian and marine gelatine. Duck feet gelatine (DFG) was studied through two phases. In the first phase, duck feet was treated with 0.1 M hydrochloric acid (DFCl), acetic acid (DFAa), lactic acid (DFLa), and citric acid (DFCa).
format Thesis
qualification_level Master's degree
author Nik Muhammad@Mohd, Nik Aisyah
author_facet Nik Muhammad@Mohd, Nik Aisyah
author_sort Nik Muhammad@Mohd, Nik Aisyah
title Effect Of Various Acid Pretreatment On Physicochemical Properties And Sensory Profile Of Duck Feet Gelatine And Application In Surimi
title_short Effect Of Various Acid Pretreatment On Physicochemical Properties And Sensory Profile Of Duck Feet Gelatine And Application In Surimi
title_full Effect Of Various Acid Pretreatment On Physicochemical Properties And Sensory Profile Of Duck Feet Gelatine And Application In Surimi
title_fullStr Effect Of Various Acid Pretreatment On Physicochemical Properties And Sensory Profile Of Duck Feet Gelatine And Application In Surimi
title_full_unstemmed Effect Of Various Acid Pretreatment On Physicochemical Properties And Sensory Profile Of Duck Feet Gelatine And Application In Surimi
title_sort effect of various acid pretreatment on physicochemical properties and sensory profile of duck feet gelatine and application in surimi
granting_institution Universiti Sains Malaysia
granting_department Pusat Pengajian Teknologi Industri (School of Industrial Technology)
publishDate 2015
url http://eprints.usm.my/30550/1/NIK_AISYAH_BINTI_NIK_MUHAMMAD%40MOHD.pdf
_version_ 1747820359664533504

Similar Items