Analysis Of Phytochemical Compounds, Antioxidant And Antiproliferative Activity Of Aqueous Extracts Of Capsicum Fruits
Lada merupakan salah satu sayur-sayuran yang paling popular yang dimakan setiap hari. Terdapat kurangnya kajian dan bukti ke atas ekstrak lada terhadap pertumbuhan sel kanser yang berkait dengan sebatian fitokimia dan aktiviti antioksida untuk kultivar Malaysia. Pepper is one of the most popu...
Saved in:
Main Author: | Abdul Rahim, Rohanizah |
---|---|
Format: | Thesis |
Language: | English |
Published: |
2015
|
Subjects: | |
Online Access: | http://eprints.usm.my/31494/1/ROHANIZAH.pdf |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Adsorption Studies Of Aromatic Compounds In Aqueous Solution Onto Activated Carbons
by: Ghafar , Faridah
Published: (2004) -
Removal Of Chlorophenolic Compounds From
Aqueous Solution By Adsorption Onto Various
Activated Carbons Produced From
Oil Palm Shell
by: Hamad, Bakhtiar Kakil
Published: (2011) -
Removal Of Chlorophenolic Compounds From Aqueous Solution By Adsorption Onto Various Activated Carbons Produced From Oil Palm Shell
by: Hamad, Bakhtiar Kakil
Published: (2011) -
Phytochemical And Cytotoxic Studies On Flavonoids From The Fruit Of Macaranga Gigantea Muell.-Arg. (Euphorbiaceae)
by: Marpaung, Lamek
Published: (2007) -
Phytochemicals And Antioxidative Properties Of Coffea Liberica Green Beans And Comparison With That Of Coffea Arabica And Coffea Robusta
by: Teo , Hui Min
Published: (2016)