The Effect Of Arachidonic Acid And Docosahexaenoic Acid On Growth, Immune Response And Tissue Fatty Acid Composition Of Malabar Red Snapper (Lutjanus Malabaricus)
Satu kajian mengenai kesan asik arakidonik (ARA) dan asik docosahexaenoic (DHA) terhadap pertumbuhan, tindak balas imun dan komposisi asik lemak tisu pada ikan merah, Lutjanus malabaricus telah dijalankan di makmal nutrisi ikan, USM. This study was conducted to investigate the effect of arach...
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| Format: | Thesis |
| Language: | English |
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2016
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my-usm-ep.315742019-04-12T05:25:19Z The Effect Of Arachidonic Acid And Docosahexaenoic Acid On Growth, Immune Response And Tissue Fatty Acid Composition Of Malabar Red Snapper (Lutjanus Malabaricus) 2016-06 Chee , Wei Ling QH1 Natural history (General - Including nature conservation, geographical distribution) Satu kajian mengenai kesan asik arakidonik (ARA) dan asik docosahexaenoic (DHA) terhadap pertumbuhan, tindak balas imun dan komposisi asik lemak tisu pada ikan merah, Lutjanus malabaricus telah dijalankan di makmal nutrisi ikan, USM. This study was conducted to investigate the effect of arachidonic acid (ARA) and docosahexaenoic acid (DHA) on growth, immune response and tissue fatty acid composition of Malabar red snapper fingerlings, Lutjanus malabaricus. 2016-06 Thesis http://eprints.usm.my/31574/ http://eprints.usm.my/31574/1/Chee_Wei_Ling.pdf application/pdf en public masters Universiti Sains Malaysia Pusat Pengajian Sains Kajihayat |
| institution |
Universiti Sains Malaysia |
| collection |
USM Institutional Repository |
| language |
English |
| topic |
QH1 Natural history (General - Including nature conservation geographical distribution) |
| spellingShingle |
QH1 Natural history (General - Including nature conservation geographical distribution) Chee , Wei Ling The Effect Of Arachidonic Acid And Docosahexaenoic Acid On Growth, Immune Response And Tissue Fatty Acid Composition Of Malabar Red Snapper (Lutjanus Malabaricus) |
| description |
Satu kajian mengenai kesan asik arakidonik (ARA) dan asik
docosahexaenoic (DHA) terhadap pertumbuhan, tindak balas imun dan komposisi
asik lemak tisu pada ikan merah, Lutjanus malabaricus telah dijalankan di makmal
nutrisi ikan, USM.
This study was conducted to investigate the effect of arachidonic acid (ARA)
and docosahexaenoic acid (DHA) on growth, immune response and tissue fatty acid
composition of Malabar red snapper fingerlings, Lutjanus malabaricus. |
| format |
Thesis |
| qualification_level |
Master's degree |
| author |
Chee , Wei Ling |
| author_facet |
Chee , Wei Ling |
| author_sort |
Chee , Wei Ling |
| title |
The Effect Of Arachidonic Acid And
Docosahexaenoic Acid On Growth,
Immune Response And Tissue Fatty Acid
Composition Of Malabar Red Snapper
(Lutjanus Malabaricus) |
| title_short |
The Effect Of Arachidonic Acid And
Docosahexaenoic Acid On Growth,
Immune Response And Tissue Fatty Acid
Composition Of Malabar Red Snapper
(Lutjanus Malabaricus) |
| title_full |
The Effect Of Arachidonic Acid And
Docosahexaenoic Acid On Growth,
Immune Response And Tissue Fatty Acid
Composition Of Malabar Red Snapper
(Lutjanus Malabaricus) |
| title_fullStr |
The Effect Of Arachidonic Acid And
Docosahexaenoic Acid On Growth,
Immune Response And Tissue Fatty Acid
Composition Of Malabar Red Snapper
(Lutjanus Malabaricus) |
| title_full_unstemmed |
The Effect Of Arachidonic Acid And
Docosahexaenoic Acid On Growth,
Immune Response And Tissue Fatty Acid
Composition Of Malabar Red Snapper
(Lutjanus Malabaricus) |
| title_sort |
effect of arachidonic acid and
docosahexaenoic acid on growth,
immune response and tissue fatty acid
composition of malabar red snapper
(lutjanus malabaricus) |
| granting_institution |
Universiti Sains Malaysia |
| granting_department |
Pusat Pengajian Sains Kajihayat |
| publishDate |
2016 |
| url |
http://eprints.usm.my/31574/1/Chee_Wei_Ling.pdf |
| _version_ |
1747820454070976512 |