Anantham, J. J. (2016). Identification Of Plant Extracts And Phenolic Compounds With The Potential Of Inhibiting Fish-Spoiling Bacteria.
Chicago Style (17th ed.) CitationAnantham, Joshua Jeyenthiren. Identification Of Plant Extracts And Phenolic Compounds With The Potential Of Inhibiting Fish-Spoiling Bacteria. 2016.
MLA (8th ed.) CitationAnantham, Joshua Jeyenthiren. Identification Of Plant Extracts And Phenolic Compounds With The Potential Of Inhibiting Fish-Spoiling Bacteria. 2016.
Warning: These citations may not always be 100% accurate.