Using Fruit Enzymes For Extraction And Characterisation Of Collagen From Black Tilapia (Oreochromis Niloticus) Skin

Collagen is a type of fibrous protein that serves as structural protein in vertebrates. It serves as building blocks and provides flexibility for skin tissue, bone, cartilage and tendons. In most organisms, collagen relates to the muscle toughness. Collagens find it most valuable application in b...

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主要作者: Zarini, An Nabil
格式: Thesis
語言:English
出版: 2016
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在線閱讀:http://eprints.usm.my/31747/1/AN_NABIL_BINTI_ZARINI_24%28NN%29.pdf
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