The Development Of Green Microextraction Methods For The Determination Of Phenolic Acids In Honey And Beverages

Teknik bantuan ultrabunyi-penyerakan matrik fasa pepejal (UAMSPD) telah dibangunkan bagi penentuan dua belas asid fenolik (sinnamik, m-komerik, klorogenik, siringik, ferulik, o-komerik, benzoik, p-komerik, vanilik, p-hidroksibenzoik, kafeik, 2,4-dihidroksibenzoik) di dalam madu menggunakan elektrofo...

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Main Author: Moh’d Shalash, Marwan Shamseddin
Format: Thesis
Language:English
Published: 2017
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Online Access:http://eprints.usm.my/38920/1/The_development_of_green_microextraction_methods_for_the_determination_of_phenolic_acid_in_honey_and_beverages_by_Marwan_Shamseddin_Mohd_Shalash..pdf
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spelling my-usm-ep.389202019-04-12T05:25:01Z The Development Of Green Microextraction Methods For The Determination Of Phenolic Acids In Honey And Beverages 2017-04 Moh’d Shalash, Marwan Shamseddin QD1-999 Chemistry Teknik bantuan ultrabunyi-penyerakan matrik fasa pepejal (UAMSPD) telah dibangunkan bagi penentuan dua belas asid fenolik (sinnamik, m-komerik, klorogenik, siringik, ferulik, o-komerik, benzoik, p-komerik, vanilik, p-hidroksibenzoik, kafeik, 2,4-dihidroksibenzoik) di dalam madu menggunakan elektroforesis zon rerambut (CZE) dan pengesan pancaran foto diod Ultrasound-assisted matrix solid phase dispersion (UAMSPD) technique was developed for the determination of twelve phenolic acids (cinnamic, m-coumaric, chlorogenic, syringic, ferulic, o-coumaric, benzoic, p-coumaric, vanillic, p-hydroxybenzoic, caffeic, 2, 4-dihydroxybenzoic) in honey by using capillary zone electrophoresis (CZE) with photodiode array detector 2017-04 Thesis http://eprints.usm.my/38920/ http://eprints.usm.my/38920/1/The_development_of_green_microextraction_methods_for_the_determination_of_phenolic_acid_in_honey_and_beverages_by_Marwan_Shamseddin_Mohd_Shalash..pdf application/pdf en public phd doctoral Universiti Sains Malaysia Pusat Pengajian Sains Kimia
institution Universiti Sains Malaysia
collection USM Institutional Repository
language English
topic QD1-999 Chemistry
spellingShingle QD1-999 Chemistry
Moh’d Shalash, Marwan Shamseddin
The Development Of Green Microextraction Methods For The Determination Of Phenolic Acids In Honey And Beverages
description Teknik bantuan ultrabunyi-penyerakan matrik fasa pepejal (UAMSPD) telah dibangunkan bagi penentuan dua belas asid fenolik (sinnamik, m-komerik, klorogenik, siringik, ferulik, o-komerik, benzoik, p-komerik, vanilik, p-hidroksibenzoik, kafeik, 2,4-dihidroksibenzoik) di dalam madu menggunakan elektroforesis zon rerambut (CZE) dan pengesan pancaran foto diod Ultrasound-assisted matrix solid phase dispersion (UAMSPD) technique was developed for the determination of twelve phenolic acids (cinnamic, m-coumaric, chlorogenic, syringic, ferulic, o-coumaric, benzoic, p-coumaric, vanillic, p-hydroxybenzoic, caffeic, 2, 4-dihydroxybenzoic) in honey by using capillary zone electrophoresis (CZE) with photodiode array detector
format Thesis
qualification_name Doctor of Philosophy (PhD.)
qualification_level Doctorate
author Moh’d Shalash, Marwan Shamseddin
author_facet Moh’d Shalash, Marwan Shamseddin
author_sort Moh’d Shalash, Marwan Shamseddin
title The Development Of Green Microextraction Methods For The Determination Of Phenolic Acids In Honey And Beverages
title_short The Development Of Green Microextraction Methods For The Determination Of Phenolic Acids In Honey And Beverages
title_full The Development Of Green Microextraction Methods For The Determination Of Phenolic Acids In Honey And Beverages
title_fullStr The Development Of Green Microextraction Methods For The Determination Of Phenolic Acids In Honey And Beverages
title_full_unstemmed The Development Of Green Microextraction Methods For The Determination Of Phenolic Acids In Honey And Beverages
title_sort development of green microextraction methods for the determination of phenolic acids in honey and beverages
granting_institution Universiti Sains Malaysia
granting_department Pusat Pengajian Sains Kimia
publishDate 2017
url http://eprints.usm.my/38920/1/The_development_of_green_microextraction_methods_for_the_determination_of_phenolic_acid_in_honey_and_beverages_by_Marwan_Shamseddin_Mohd_Shalash..pdf
_version_ 1747820713771794432