Ruri , A. S. (2011). Development Of Betacyanin Pigment Extract And Microencapsulated Powder From Red Pitaya Fruit (Hylocereus Polyrhizus).
Chicago Style (17th ed.) CitationRuri , Aditya Sari. Development Of Betacyanin Pigment Extract And Microencapsulated Powder From Red Pitaya Fruit (Hylocereus Polyrhizus). 2011.
MLA (8th ed.) CitationRuri , Aditya Sari. Development Of Betacyanin Pigment Extract And Microencapsulated Powder From Red Pitaya Fruit (Hylocereus Polyrhizus). 2011.
Warning: These citations may not always be 100% accurate.