Effects Of Dietary Organic Acids On Growth Performance Of Red Hybrid Tilapia, Oreochromis Sp., And Inhibition Of Selected Fish Pathogens
Short-chain organic acids have the potential to be viable alternatives to antibiotics by acting as a prophylatic to bacterial disease and enhance fish performance. To test this, three related experiments were set up. The first part of the research was designed to determine the antibacterial effects...
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Main Author: | Koh, Chik Boon |
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Format: | Thesis |
Language: | English |
Published: |
2013
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Subjects: | |
Online Access: | http://eprints.usm.my/43539/1/Koh%20Chik%20Boon24.pdf |
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