Ahmad, E. (2014). Enzyme-Assisted Extraction And Physico-Chemical Characterization Of Pectin-Like Polysaccharides From Theobroma Cocoa Pod Husks.
Chicago Style (17th ed.) CitationAhmad, Erna. Enzyme-Assisted Extraction And Physico-Chemical Characterization Of Pectin-Like Polysaccharides From Theobroma Cocoa Pod Husks. 2014.
MLA引文Ahmad, Erna. Enzyme-Assisted Extraction And Physico-Chemical Characterization Of Pectin-Like Polysaccharides From Theobroma Cocoa Pod Husks. 2014.
警告:这些引文格式不一定是100%准确.