Fuad, I. A. (2019). Optimization Of Coconut Husk Fermentation By Pycnoporus Sanguineus Using Taguchi Method For Laccase Production.
Chicago Style (17th ed.) CitationFuad, Izzati Ahmad. Optimization Of Coconut Husk Fermentation By Pycnoporus Sanguineus Using Taguchi Method For Laccase Production. 2019.
MLA (8th ed.) CitationFuad, Izzati Ahmad. Optimization Of Coconut Husk Fermentation By Pycnoporus Sanguineus Using Taguchi Method For Laccase Production. 2019.
Warning: These citations may not always be 100% accurate.