Lim, X. X. (2020). The Effect Of Pre-Treatment On Octenyl Succinic Anhydride (Osa)-Modified Potato Starch In Stabilizing Pickering Emulsion.
Chicago Style (17th ed.) CitationLim, Xiao Xian. The Effect Of Pre-Treatment On Octenyl Succinic Anhydride (Osa)-Modified Potato Starch In Stabilizing Pickering Emulsion. 2020.
MLA引文Lim, Xiao Xian. The Effect Of Pre-Treatment On Octenyl Succinic Anhydride (Osa)-Modified Potato Starch In Stabilizing Pickering Emulsion. 2020.
警告:这些引文格式不一定是100%准确.