Prevalence Of Noise Induced Hearing Loss Among Kitchen Staff In Malaysia East Coast Hospital

Introduction: Noise can be hazardous as it is known to cause hearing loss. Since the industrial revolution, various factories or large scale set up are known to produce excessive noise. Kitchen especially hospital kitchen is one of it that produce tremendous noise pollution. Long hours of working...

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Main Author: Hui, Lo Ren
Format: Thesis
Language:English
Published: 2020
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Online Access:http://eprints.usm.my/58841/1/LO%20REN%20HUI-24%20pages.pdf
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spelling my-usm-ep.588412023-07-06T06:39:56Z Prevalence Of Noise Induced Hearing Loss Among Kitchen Staff In Malaysia East Coast Hospital 2020 Hui, Lo Ren RF Otorhinolaryngology Introduction: Noise can be hazardous as it is known to cause hearing loss. Since the industrial revolution, various factories or large scale set up are known to produce excessive noise. Kitchen especially hospital kitchen is one of it that produce tremendous noise pollution. Long hours of working in hospital kitchen may potentially lead to hearing loss. Objective: To study on noise induced hearing loss (NIHL) among hospital kitchen staff compare to other staff in East Coast Malaysia Hospitals. Methodology: This was a descriptive cross-sectional study. The source population was from kitchen staffs of 5 Malaysian East Coast Hospitals comparing to other hospital staffs (hospital clerk, clinical based medical attendant) of the same hospitals. The data were collected at these 5 hospitals, outpatient clinics to fill the pro forma, otoscopic examination and hearing test using pure tone audiometry in a soundproof room at least 48 hours after the subjects were free from noise exposure. Results: A total of 123 hospital kitchen staffs and 122 other hospital staffs participated in this study. There was a significant correlation of noise induced hearing among the hospital kitchen staffs (54.3%) compared to the other group (27%). The dip on pure tone audiometry was mostly at 6kHz, followed by 4kHz and 3 kHz. There was a significant mean difference of years of service between groups (mild, moderate, severe) of hearing impairment (p=0.010). Conclusion: This study showed that hospital kitchen noise is hazardous to its working staffs that working. Kitchen staffs will have a worse hearing loss following longer term of working years. We recommend all hospital kitchen staffs the use of hearing protection equipment while working in the kitchen. 2020 Thesis http://eprints.usm.my/58841/ http://eprints.usm.my/58841/1/LO%20REN%20HUI-24%20pages.pdf application/pdf en public masters Universiti Sains Malaysia Pusat Pengajian Sains Perubatan
institution Universiti Sains Malaysia
collection USM Institutional Repository
language English
topic RF Otorhinolaryngology
spellingShingle RF Otorhinolaryngology
Hui, Lo Ren
Prevalence Of Noise Induced Hearing Loss Among Kitchen Staff In Malaysia East Coast Hospital
description Introduction: Noise can be hazardous as it is known to cause hearing loss. Since the industrial revolution, various factories or large scale set up are known to produce excessive noise. Kitchen especially hospital kitchen is one of it that produce tremendous noise pollution. Long hours of working in hospital kitchen may potentially lead to hearing loss. Objective: To study on noise induced hearing loss (NIHL) among hospital kitchen staff compare to other staff in East Coast Malaysia Hospitals. Methodology: This was a descriptive cross-sectional study. The source population was from kitchen staffs of 5 Malaysian East Coast Hospitals comparing to other hospital staffs (hospital clerk, clinical based medical attendant) of the same hospitals. The data were collected at these 5 hospitals, outpatient clinics to fill the pro forma, otoscopic examination and hearing test using pure tone audiometry in a soundproof room at least 48 hours after the subjects were free from noise exposure. Results: A total of 123 hospital kitchen staffs and 122 other hospital staffs participated in this study. There was a significant correlation of noise induced hearing among the hospital kitchen staffs (54.3%) compared to the other group (27%). The dip on pure tone audiometry was mostly at 6kHz, followed by 4kHz and 3 kHz. There was a significant mean difference of years of service between groups (mild, moderate, severe) of hearing impairment (p=0.010). Conclusion: This study showed that hospital kitchen noise is hazardous to its working staffs that working. Kitchen staffs will have a worse hearing loss following longer term of working years. We recommend all hospital kitchen staffs the use of hearing protection equipment while working in the kitchen.
format Thesis
qualification_level Master's degree
author Hui, Lo Ren
author_facet Hui, Lo Ren
author_sort Hui, Lo Ren
title Prevalence Of Noise Induced Hearing Loss Among Kitchen Staff In Malaysia East Coast Hospital
title_short Prevalence Of Noise Induced Hearing Loss Among Kitchen Staff In Malaysia East Coast Hospital
title_full Prevalence Of Noise Induced Hearing Loss Among Kitchen Staff In Malaysia East Coast Hospital
title_fullStr Prevalence Of Noise Induced Hearing Loss Among Kitchen Staff In Malaysia East Coast Hospital
title_full_unstemmed Prevalence Of Noise Induced Hearing Loss Among Kitchen Staff In Malaysia East Coast Hospital
title_sort prevalence of noise induced hearing loss among kitchen staff in malaysia east coast hospital
granting_institution Universiti Sains Malaysia
granting_department Pusat Pengajian Sains Perubatan
publishDate 2020
url http://eprints.usm.my/58841/1/LO%20REN%20HUI-24%20pages.pdf
_version_ 1776101237654028288