Adulteration Detection Of Stingless Bee Honey Using Untargeted 1h-Nmr Metabolomics In Addressing The Limitation Of Stable Carbon Isotope Ratio Analysis

As stingless bee honey (SBH) is gaining in popularity in the Malaysian market, it is now prone to adulteration. Some studies have found that the nutritional values of SBH may be similar if not more than honey bee honey (HBH), The higher price of SBH as compared to HBH has led to the use of unusual a...

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Main Author: Yong, Chin Hong
Format: Thesis
Language:English
Published: 2022
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Online Access:http://eprints.usm.my/59814/1/Pages%20from%20YONG%20CHIN%20HONG%20-%20TESIS.pdf
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spelling my-usm-ep.598142024-02-05T08:53:57Z Adulteration Detection Of Stingless Bee Honey Using Untargeted 1h-Nmr Metabolomics In Addressing The Limitation Of Stable Carbon Isotope Ratio Analysis 2022-09 Yong, Chin Hong T1-995 Technology(General) As stingless bee honey (SBH) is gaining in popularity in the Malaysian market, it is now prone to adulteration. Some studies have found that the nutritional values of SBH may be similar if not more than honey bee honey (HBH), The higher price of SBH as compared to HBH has led to the use of unusual adulterants such as vinegar and even HBH to mimic the unique taste and appearance of SBH. To determine the authenticity of honey in general, the current internationally accepted method used is the Association of Official Analytical Chemists (AOAC) Internal Standard Carbon Isotope Ratio Analysis (ISCIRA) method. 2022-09 Thesis http://eprints.usm.my/59814/ http://eprints.usm.my/59814/1/Pages%20from%20YONG%20CHIN%20HONG%20-%20TESIS.pdf application/pdf en public masters Universiti Sains Malaysia Pusat Pengajian Teknologi Industri (School of Industrial Technology)
institution Universiti Sains Malaysia
collection USM Institutional Repository
language English
topic T1-995 Technology(General)
spellingShingle T1-995 Technology(General)
Yong, Chin Hong
Adulteration Detection Of Stingless Bee Honey Using Untargeted 1h-Nmr Metabolomics In Addressing The Limitation Of Stable Carbon Isotope Ratio Analysis
description As stingless bee honey (SBH) is gaining in popularity in the Malaysian market, it is now prone to adulteration. Some studies have found that the nutritional values of SBH may be similar if not more than honey bee honey (HBH), The higher price of SBH as compared to HBH has led to the use of unusual adulterants such as vinegar and even HBH to mimic the unique taste and appearance of SBH. To determine the authenticity of honey in general, the current internationally accepted method used is the Association of Official Analytical Chemists (AOAC) Internal Standard Carbon Isotope Ratio Analysis (ISCIRA) method.
format Thesis
qualification_level Master's degree
author Yong, Chin Hong
author_facet Yong, Chin Hong
author_sort Yong, Chin Hong
title Adulteration Detection Of Stingless Bee Honey Using Untargeted 1h-Nmr Metabolomics In Addressing The Limitation Of Stable Carbon Isotope Ratio Analysis
title_short Adulteration Detection Of Stingless Bee Honey Using Untargeted 1h-Nmr Metabolomics In Addressing The Limitation Of Stable Carbon Isotope Ratio Analysis
title_full Adulteration Detection Of Stingless Bee Honey Using Untargeted 1h-Nmr Metabolomics In Addressing The Limitation Of Stable Carbon Isotope Ratio Analysis
title_fullStr Adulteration Detection Of Stingless Bee Honey Using Untargeted 1h-Nmr Metabolomics In Addressing The Limitation Of Stable Carbon Isotope Ratio Analysis
title_full_unstemmed Adulteration Detection Of Stingless Bee Honey Using Untargeted 1h-Nmr Metabolomics In Addressing The Limitation Of Stable Carbon Isotope Ratio Analysis
title_sort adulteration detection of stingless bee honey using untargeted 1h-nmr metabolomics in addressing the limitation of stable carbon isotope ratio analysis
granting_institution Universiti Sains Malaysia
granting_department Pusat Pengajian Teknologi Industri (School of Industrial Technology)
publishDate 2022
url http://eprints.usm.my/59814/1/Pages%20from%20YONG%20CHIN%20HONG%20-%20TESIS.pdf
_version_ 1794024061306667008