Translation and validation on household covid-19 food insecurity experience scale (covid-19 fies) and its association with psychological well being among low income women in Kelantan during the covid-19 pandemic

Introduction: The COVID-19 pandemic is a public health and humanitarian crisis that threatens the food security and nutrition of millions of people around the globe. Worsening food insecurity level during pandemic may have long-term implications and lower the psychological well-being level of the vu...

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Main Author: Haron, Muhammad Zulfahmi
Format: Thesis
Language:English
Published: 2023
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Online Access:http://eprints.usm.my/61128/1/Muhammad%20Zulfahmi%20Haron-E.pdf
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spelling my-usm-ep.611282024-11-11T08:20:52Z Translation and validation on household covid-19 food insecurity experience scale (covid-19 fies) and its association with psychological well being among low income women in Kelantan during the covid-19 pandemic 2023-08 Haron, Muhammad Zulfahmi R Medicine RA440-440.87 Study and teaching. Research RA643-645 Disease (Communicable and noninfectious) and public health Introduction: The COVID-19 pandemic is a public health and humanitarian crisis that threatens the food security and nutrition of millions of people around the globe. Worsening food insecurity level during pandemic may have long-term implications and lower the psychological well-being level of the vulnerable group particularly low-income women. Currently, there is no validated Malay instrument available to measure the food insecurity experience scale due to COVID-19 crisis and its association with psychological well-being in the country. Objectives Thus, the objective of first phase of this study was to translate the COVID-19 Food Insecurity Experience Scale (COVID-19 FIES) into Malay and to determine its construct validity and reliability. The second phase was to describe the proportion of individual and household food insecurity experience and its association with psychological well-being among low-income women in Kelantan during the COVID-19 pandemic. Methodology: Phase one involved ten and 68 mothers or women caretakers from Kota Bharu district were invited for face and construct validity, respectively. The second phase was a cross sectional study involving 252 mothers or women caretakers of malnourished children who were the recipients of Food Basket Program conducted at 24 health clinics in Kelantan from November 2022 to March 2023. All respondents were randomly selected by proportionate stratified sampling. The face validity has been tested by Face Validity Index (FVI) and the construct validity and reliability has been tested using exploratory factor analysis and Cronbach's alpha coefficient, respectively. The association between individual and household food insecurity experience with psychological well-being has been identified through Analysis of Covariance (ANCOVA) analysis. Results: The Item-Level Face Validity Index (I-FVI) range was 0.9 to 1.0 and the Scale-Level Face Validity Index (S-FVI) was 0.73. Three major components have been identified from exploratory analysis factors which are uncertainty component, quality component, and quantity component with factor loading range from 0.428 to 0.866 and acceptable reliability index (Cronbach's α = 0.710). A total of 26 (10.3%) households were identified as food security, 122 (48.4%) mild, 85 (33.8%) moderate and 19 (7.5%) severe food insecurity. There was no significant association between food security and food insecurity group for both individual and household experience level with mean psychological well-being score [-0.37 (-4.38, 5.11), p=0.880] among low-income women in Kelantan during COVID-19 even after controlling for possible sociodemographic confounders (ethnic, educational level and receiving supplementary food assistance) and covariates (age, number of children, number of household members and total household income). Conclusion: Malay version of COVID-19 Food Insecurity Experience Scale (COVID-19 FIES) is valid and a reliable tool to measure household food insecurity among low-income women in Kelantan. Although there was no significant association between food insecurity and psychological well-being, however, other study on structural relationship between sociodemographic with food insecurity as mediating effect, toward psychological well-being need to be carried out. 2023-08 Thesis http://eprints.usm.my/61128/ http://eprints.usm.my/61128/1/Muhammad%20Zulfahmi%20Haron-E.pdf application/pdf en public phd doctoral Universiti Sains Malaysia Pusat Pengajian Sains Perubatan
institution Universiti Sains Malaysia
collection USM Institutional Repository
language English
topic R Medicine
R Medicine
RA643-645 Disease (Communicable and noninfectious) and public health
spellingShingle R Medicine
R Medicine
RA643-645 Disease (Communicable and noninfectious) and public health
Haron, Muhammad Zulfahmi
Translation and validation on household covid-19 food insecurity experience scale (covid-19 fies) and its association with psychological well being among low income women in Kelantan during the covid-19 pandemic
description Introduction: The COVID-19 pandemic is a public health and humanitarian crisis that threatens the food security and nutrition of millions of people around the globe. Worsening food insecurity level during pandemic may have long-term implications and lower the psychological well-being level of the vulnerable group particularly low-income women. Currently, there is no validated Malay instrument available to measure the food insecurity experience scale due to COVID-19 crisis and its association with psychological well-being in the country. Objectives Thus, the objective of first phase of this study was to translate the COVID-19 Food Insecurity Experience Scale (COVID-19 FIES) into Malay and to determine its construct validity and reliability. The second phase was to describe the proportion of individual and household food insecurity experience and its association with psychological well-being among low-income women in Kelantan during the COVID-19 pandemic. Methodology: Phase one involved ten and 68 mothers or women caretakers from Kota Bharu district were invited for face and construct validity, respectively. The second phase was a cross sectional study involving 252 mothers or women caretakers of malnourished children who were the recipients of Food Basket Program conducted at 24 health clinics in Kelantan from November 2022 to March 2023. All respondents were randomly selected by proportionate stratified sampling. The face validity has been tested by Face Validity Index (FVI) and the construct validity and reliability has been tested using exploratory factor analysis and Cronbach's alpha coefficient, respectively. The association between individual and household food insecurity experience with psychological well-being has been identified through Analysis of Covariance (ANCOVA) analysis. Results: The Item-Level Face Validity Index (I-FVI) range was 0.9 to 1.0 and the Scale-Level Face Validity Index (S-FVI) was 0.73. Three major components have been identified from exploratory analysis factors which are uncertainty component, quality component, and quantity component with factor loading range from 0.428 to 0.866 and acceptable reliability index (Cronbach's α = 0.710). A total of 26 (10.3%) households were identified as food security, 122 (48.4%) mild, 85 (33.8%) moderate and 19 (7.5%) severe food insecurity. There was no significant association between food security and food insecurity group for both individual and household experience level with mean psychological well-being score [-0.37 (-4.38, 5.11), p=0.880] among low-income women in Kelantan during COVID-19 even after controlling for possible sociodemographic confounders (ethnic, educational level and receiving supplementary food assistance) and covariates (age, number of children, number of household members and total household income). Conclusion: Malay version of COVID-19 Food Insecurity Experience Scale (COVID-19 FIES) is valid and a reliable tool to measure household food insecurity among low-income women in Kelantan. Although there was no significant association between food insecurity and psychological well-being, however, other study on structural relationship between sociodemographic with food insecurity as mediating effect, toward psychological well-being need to be carried out.
format Thesis
qualification_name Doctor of Philosophy (PhD.)
qualification_level Doctorate
author Haron, Muhammad Zulfahmi
author_facet Haron, Muhammad Zulfahmi
author_sort Haron, Muhammad Zulfahmi
title Translation and validation on household covid-19 food insecurity experience scale (covid-19 fies) and its association with psychological well being among low income women in Kelantan during the covid-19 pandemic
title_short Translation and validation on household covid-19 food insecurity experience scale (covid-19 fies) and its association with psychological well being among low income women in Kelantan during the covid-19 pandemic
title_full Translation and validation on household covid-19 food insecurity experience scale (covid-19 fies) and its association with psychological well being among low income women in Kelantan during the covid-19 pandemic
title_fullStr Translation and validation on household covid-19 food insecurity experience scale (covid-19 fies) and its association with psychological well being among low income women in Kelantan during the covid-19 pandemic
title_full_unstemmed Translation and validation on household covid-19 food insecurity experience scale (covid-19 fies) and its association with psychological well being among low income women in Kelantan during the covid-19 pandemic
title_sort translation and validation on household covid-19 food insecurity experience scale (covid-19 fies) and its association with psychological well being among low income women in kelantan during the covid-19 pandemic
granting_institution Universiti Sains Malaysia
granting_department Pusat Pengajian Sains Perubatan
publishDate 2023
url http://eprints.usm.my/61128/1/Muhammad%20Zulfahmi%20Haron-E.pdf
_version_ 1818647375908962304