Analysis Of Persistent Organic Pollutants In Fish And Seafood : Health Risk Assessment Through Dietary Intake [TD427.07.S981 2006 f rb] [Microfiche 8323].
Profil enam sebatian aroklor telah dibina menggunakan kromatografi gas-jisim spektrometer dan pemetaan puncak kongener bifenil politerklorin kepada masa penahanan masing-masing telah dilakukan dengan tahap keyakinan yang tinggi. The profiles of six aroclors were mapped out using gas chromatogra...
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2006
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my-usm-ep.83792017-04-12T03:23:17Z Analysis Of Persistent Organic Pollutants In Fish And Seafood : Health Risk Assessment Through Dietary Intake [TD427.07.S981 2006 f rb] [Microfiche 8323]. 2006-03 Muhammad, Syahidah Akmal TD419-428 Water pollution Profil enam sebatian aroklor telah dibina menggunakan kromatografi gas-jisim spektrometer dan pemetaan puncak kongener bifenil politerklorin kepada masa penahanan masing-masing telah dilakukan dengan tahap keyakinan yang tinggi. The profiles of six aroclors were mapped out using gas chromatograph-mass spectrometer and the assignments of chlorinated biphenyl congeners peaks to their respective retention times were carried out with very good degree of certainty. 2006-03 Thesis http://eprints.usm.my/8379/ http://eprints.usm.my/8379/1/ANALYSIS_OF_PERSISTENT_ORGANIC_POLLUTANTS_IN_FISH_AND_SEAFOOD.pdf application/pdf en public masters Universiti Sains Malaysia Pusat Pengajian Sains Kimia |
institution |
Universiti Sains Malaysia |
collection |
USM Institutional Repository |
language |
English |
topic |
TD419-428 Water pollution |
spellingShingle |
TD419-428 Water pollution Muhammad, Syahidah Akmal Analysis Of Persistent Organic Pollutants In Fish And Seafood : Health Risk Assessment Through Dietary Intake [TD427.07.S981 2006 f rb] [Microfiche 8323]. |
description |
Profil enam sebatian aroklor telah dibina menggunakan kromatografi gas-jisim spektrometer dan pemetaan puncak kongener bifenil politerklorin kepada masa penahanan masing-masing telah dilakukan dengan tahap keyakinan yang tinggi.
The profiles of six aroclors were mapped out using gas chromatograph-mass spectrometer and the assignments of chlorinated biphenyl congeners peaks to their respective retention times were carried out with very good degree of certainty.
|
format |
Thesis |
qualification_level |
Master's degree |
author |
Muhammad, Syahidah Akmal |
author_facet |
Muhammad, Syahidah Akmal |
author_sort |
Muhammad, Syahidah Akmal |
title |
Analysis Of Persistent Organic Pollutants In Fish And Seafood : Health Risk Assessment Through Dietary Intake [TD427.07.S981 2006 f rb] [Microfiche 8323]. |
title_short |
Analysis Of Persistent Organic Pollutants In Fish And Seafood : Health Risk Assessment Through Dietary Intake [TD427.07.S981 2006 f rb] [Microfiche 8323]. |
title_full |
Analysis Of Persistent Organic Pollutants In Fish And Seafood : Health Risk Assessment Through Dietary Intake [TD427.07.S981 2006 f rb] [Microfiche 8323]. |
title_fullStr |
Analysis Of Persistent Organic Pollutants In Fish And Seafood : Health Risk Assessment Through Dietary Intake [TD427.07.S981 2006 f rb] [Microfiche 8323]. |
title_full_unstemmed |
Analysis Of Persistent Organic Pollutants In Fish And Seafood : Health Risk Assessment Through Dietary Intake [TD427.07.S981 2006 f rb] [Microfiche 8323]. |
title_sort |
analysis of persistent organic pollutants in fish and seafood : health risk assessment through dietary intake [td427.07.s981 2006 f rb] [microfiche 8323]. |
granting_institution |
Universiti Sains Malaysia |
granting_department |
Pusat Pengajian Sains Kimia |
publishDate |
2006 |
url |
http://eprints.usm.my/8379/1/ANALYSIS_OF_PERSISTENT_ORGANIC_POLLUTANTS_IN_FISH_AND_SEAFOOD.pdf |
_version_ |
1747819710587600896 |