APA引文

Hussein, R. (2006). Analysis Of Acrylamide Monomer Formation In Refined, Bleached And Deodorised Palm Olein During Deep Frying Of French Fries [RA1242.A33 R114 2006 f rb].

Chicago Style (17th ed.) Citation

Hussein, Rabeaah. Analysis Of Acrylamide Monomer Formation In Refined, Bleached And Deodorised Palm Olein During Deep Frying Of French Fries [RA1242.A33 R114 2006 F Rb]. 2006.

MLA引文

Hussein, Rabeaah. Analysis Of Acrylamide Monomer Formation In Refined, Bleached And Deodorised Palm Olein During Deep Frying Of French Fries [RA1242.A33 R114 2006 F Rb]. 2006.

警告：这些引文格式不一定是100％准确.