A Study On Adoption Of Technology In SMEs Food Industry : UTAUT Model
Small and medium enterprises (SMES) are the backbone of the world and the local economy including Malaysia as one of the developing countries. It is estimated that more than 90 percent of all enterprises are SMES and the contribution from SMES is more than 70 percent of goods and services that are s...
محفوظ في:
المؤلف الرئيسي: | |
---|---|
التنسيق: | أطروحة |
اللغة: | English English |
منشور في: |
2016
|
الموضوعات: | |
الوصول للمادة أونلاين: | http://eprints.utem.edu.my/id/eprint/18205/1/A%20Study%20On%20Adoption%20Of%20Technology%20In%20SMEs%20Food%20Industry%20%20UTAUT%20Model%2024%20Pages.pdf http://eprints.utem.edu.my/id/eprint/18205/2/A%20Study%20On%20Adoption%20Of%20Technology%20In%20SMEs%20Food%20Industry%20%20UTAUT%20Model.pdf |
الوسوم: |
إضافة وسم
لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!
|
الانترنت
http://eprints.utem.edu.my/id/eprint/18205/1/A%20Study%20On%20Adoption%20Of%20Technology%20In%20SMEs%20Food%20Industry%20%20UTAUT%20Model%2024%20Pages.pdfhttp://eprints.utem.edu.my/id/eprint/18205/2/A%20Study%20On%20Adoption%20Of%20Technology%20In%20SMEs%20Food%20Industry%20%20UTAUT%20Model.pdf