Evaluation the effects of arabic gum and sodium caseinate on the quality of medium chain triglycerides powder
Medium-chain triglycerides (MCT), sourced from good fat in virgin coconut oil is increasing in demand due to its potential substitute for source of energy compared to energy sourced from simple carbohydrates foods which leads to many diseases. MCT powder can be used as a strategy to encourage diet h...
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Main Author: | Awang, Mohamad Amir |
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Format: | Thesis |
Language: | English |
Published: |
2022
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Subjects: | |
Online Access: | http://eprints.utm.my/id/eprint/101781/1/MohamadAmirAwangMSChE2022.pdf.pdf |
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