The effect of feed composition on the solubility and dispersibility of coconut-based non-dairy creamer

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Main Author: Abdul Hamid, Mariani
Format: Thesis
Published: 2007
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id my-utm-ep.1745
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spelling my-utm-ep.17452013-11-15T01:33:08Z The effect of feed composition on the solubility and dispersibility of coconut-based non-dairy creamer 2007 Abdul Hamid, Mariani TP Chemical technology 2007 Thesis http://eprints.utm.my/id/eprint/1745/ masters Universiti Teknologi Malaysia, Faculty of Chemical and Natural Resources Engineering Faculty of Chemical and Natural Resources Engineering
institution Universiti Teknologi Malaysia
collection UTM Institutional Repository
topic TP Chemical technology
spellingShingle TP Chemical technology
Abdul Hamid, Mariani
The effect of feed composition on the solubility and dispersibility of coconut-based non-dairy creamer
description
format Thesis
qualification_level Master's degree
author Abdul Hamid, Mariani
author_facet Abdul Hamid, Mariani
author_sort Abdul Hamid, Mariani
title The effect of feed composition on the solubility and dispersibility of coconut-based non-dairy creamer
title_short The effect of feed composition on the solubility and dispersibility of coconut-based non-dairy creamer
title_full The effect of feed composition on the solubility and dispersibility of coconut-based non-dairy creamer
title_fullStr The effect of feed composition on the solubility and dispersibility of coconut-based non-dairy creamer
title_full_unstemmed The effect of feed composition on the solubility and dispersibility of coconut-based non-dairy creamer
title_sort effect of feed composition on the solubility and dispersibility of coconut-based non-dairy creamer
granting_institution Universiti Teknologi Malaysia, Faculty of Chemical and Natural Resources Engineering
granting_department Faculty of Chemical and Natural Resources Engineering
publishDate 2007
_version_ 1747814381329055744