Solid state fermentation of palm kernel cake for the production of beta-mannanase

محفوظ في:
التفاصيل البيبلوغرافية
المؤلف الرئيسي: Md. Ismail, Norhairani
التنسيق: أطروحة
منشور في: 2009
الموضوعات:
الوسوم: إضافة وسم
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id my-utm-ep.18557
record_format uketd_dc
spelling my-utm-ep.185572013-11-14T08:53:11Z Solid state fermentation of palm kernel cake for the production of beta-mannanase 2009-00 Md. Ismail, Norhairani TP Chemical technology 2009-00 Thesis http://eprints.utm.my/id/eprint/18557/ masters Universiti Teknologi Malaysia, Faculty of Chemical and Natural Resources Engineering Faculty of Chemical and Natural Resources Engineering
institution Universiti Teknologi Malaysia
collection UTM Institutional Repository
topic TP Chemical technology
spellingShingle TP Chemical technology
Md. Ismail, Norhairani
Solid state fermentation of palm kernel cake for the production of beta-mannanase
description
format Thesis
qualification_level Master's degree
author Md. Ismail, Norhairani
author_facet Md. Ismail, Norhairani
author_sort Md. Ismail, Norhairani
title Solid state fermentation of palm kernel cake for the production of beta-mannanase
title_short Solid state fermentation of palm kernel cake for the production of beta-mannanase
title_full Solid state fermentation of palm kernel cake for the production of beta-mannanase
title_fullStr Solid state fermentation of palm kernel cake for the production of beta-mannanase
title_full_unstemmed Solid state fermentation of palm kernel cake for the production of beta-mannanase
title_sort solid state fermentation of palm kernel cake for the production of beta-mannanase
granting_institution Universiti Teknologi Malaysia, Faculty of Chemical and Natural Resources Engineering
granting_department Faculty of Chemical and Natural Resources Engineering
publishDate 2009
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