Molecular characterization of Malaysian rice germplasm
Rice is one of the most basic and staple food around the world and also is one of the best plants for the study of genetic diversity and genome structure. With the study of the structural and functional features of rice germplasm, the visualization and knowledge about its genetic incomes can be achi...
Saved in:
| 主要作者: | |
|---|---|
| 格式: | Thesis |
| 出版: |
2013
|
| 主题: | |
| 标签: |
添加标签
没有标签, 成为第一个标记此记录!
|