The assessment of taste sensory standards of tap and bottled water for local conditions
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2002
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my-utm-ep.431272014-11-02T03:24:27Z The assessment of taste sensory standards of tap and bottled water for local conditions 2002 Adam, Fatmawati TD Environmental technology. Sanitary engineering 2002 Thesis http://eprints.utm.my/id/eprint/43127/ masters Universiti Teknologi Malaysia, Faculty of Civil Engineering Faculty of Civil Engineering |
| institution |
Universiti Teknologi Malaysia |
| collection |
UTM Institutional Repository |
| topic |
TD Environmental technology Sanitary engineering |
| spellingShingle |
TD Environmental technology Sanitary engineering Adam, Fatmawati The assessment of taste sensory standards of tap and bottled water for local conditions |
| description |
|
| format |
Thesis |
| qualification_level |
Master's degree |
| author |
Adam, Fatmawati |
| author_facet |
Adam, Fatmawati |
| author_sort |
Adam, Fatmawati |
| title |
The assessment of taste sensory standards of tap and bottled water for local conditions |
| title_short |
The assessment of taste sensory standards of tap and bottled water for local conditions |
| title_full |
The assessment of taste sensory standards of tap and bottled water for local conditions |
| title_fullStr |
The assessment of taste sensory standards of tap and bottled water for local conditions |
| title_full_unstemmed |
The assessment of taste sensory standards of tap and bottled water for local conditions |
| title_sort |
assessment of taste sensory standards of tap and bottled water for local conditions |
| granting_institution |
Universiti Teknologi Malaysia, Faculty of Civil Engineering |
| granting_department |
Faculty of Civil Engineering |
| publishDate |
2002 |
| _version_ |
1747816937717497856 |