Fractionation and characterization of polyphenols rich extract from labisia pumila leaves

Herbal plant extracts rich in polyphenols are known to exhibit high antioxidant activity. In this study, the correlation between antioxidant and polyphenols content of L. pumila (Kacip Fatimah) leaves was investigated. The polyphenol rich fractions were prepared by ultrasonic assisted extraction (UA...

Full description

Saved in:
Bibliographic Details
Main Author: Abdul Latiff, Norliza
Format: Thesis
Language:English
Published: 2015
Subjects:
Online Access:http://eprints.utm.my/id/eprint/54067/1/NorlizaAbdulLatiffMFCHe2015.pdf
Tags: Add Tag
No Tags, Be the first to tag this record!
id my-utm-ep.54067
record_format uketd_dc
spelling my-utm-ep.540672020-10-15T03:50:32Z Fractionation and characterization of polyphenols rich extract from labisia pumila leaves 2015-03 Abdul Latiff, Norliza TP Chemical technology Herbal plant extracts rich in polyphenols are known to exhibit high antioxidant activity. In this study, the correlation between antioxidant and polyphenols content of L. pumila (Kacip Fatimah) leaves was investigated. The polyphenol rich fractions were prepared by ultrasonic assisted extraction (UAE) and followed by solid phase extraction (SPE). The UAE extraction was carried out by using methanol, acetonitrile, water and methanol-water mixture as the solvents. The L. pumila crude extracts were subsequently fractionated using SPE using mixtures with different methanol-water ratio. The antioxidant and total polyphenol content of the crude extracts and fractions were evaluated using spectrophotometric assays. The crude extract, extracted using 60% methanol-water mixture was found to give the highest antioxidant activity of IC50 = 59.30 ± 0.12 ppm with the content of flavonoid (285.94 µg/mg dry weight of rutin equivalent, RE) and phenolic (213.5 µg/mg dry weight of gallic acid equivalent, GAE) content. Whereas the L. pumila fraction, fractionated using 40% methanol-water was found to exhibit the highest antioxidant activity (IC50 = 1109.46 ± 4.45 ppm), phenolic (266.64 ± 0.12 dry weight of gallic acid equivalent, GAE) and flavonoid (27.66 ± 0.07 µg/mg dry weight of rutin equivalent, RE). High correlation (r = 0.60-0.96) was found between the antioxidant activity, phenolic and flavonoid content based on spectrophotometric results. Based on liquid chromatography mass spectrometry (LC-MS/MS) analysis, twenty three polyphenols constituents consisted of flavonoids and phenolic acid were identified from the fraction. Among of these constituents, epigallocatechin, myricetin and rutin were identified as the key polyphenols in the fraction. The validation of these compounds was carried out with the linearity from 0.9840 to 0.9983, limit of detection (LOD) from 0.03 µg/ml to 0.11 µg/ml, limit of quantification (LOQ) from 0.11 µg/ml to 0.35 µg/ml and recoveries from 75% to 88 %. The findings showed that epigallocatechin, myricetin and rutin can be used for the quality control of this herb. 2015-03 Thesis http://eprints.utm.my/id/eprint/54067/ http://eprints.utm.my/id/eprint/54067/1/NorlizaAbdulLatiffMFCHe2015.pdf application/pdf en public http://dms.library.utm.my:8080/vital/access/manager/Repository/vital:86409 masters Universiti Teknologi Malaysia, Faculty of Chemical Engineering Faculty of Chemical Engineering
institution Universiti Teknologi Malaysia
collection UTM Institutional Repository
language English
topic TP Chemical technology
spellingShingle TP Chemical technology
Abdul Latiff, Norliza
Fractionation and characterization of polyphenols rich extract from labisia pumila leaves
description Herbal plant extracts rich in polyphenols are known to exhibit high antioxidant activity. In this study, the correlation between antioxidant and polyphenols content of L. pumila (Kacip Fatimah) leaves was investigated. The polyphenol rich fractions were prepared by ultrasonic assisted extraction (UAE) and followed by solid phase extraction (SPE). The UAE extraction was carried out by using methanol, acetonitrile, water and methanol-water mixture as the solvents. The L. pumila crude extracts were subsequently fractionated using SPE using mixtures with different methanol-water ratio. The antioxidant and total polyphenol content of the crude extracts and fractions were evaluated using spectrophotometric assays. The crude extract, extracted using 60% methanol-water mixture was found to give the highest antioxidant activity of IC50 = 59.30 ± 0.12 ppm with the content of flavonoid (285.94 µg/mg dry weight of rutin equivalent, RE) and phenolic (213.5 µg/mg dry weight of gallic acid equivalent, GAE) content. Whereas the L. pumila fraction, fractionated using 40% methanol-water was found to exhibit the highest antioxidant activity (IC50 = 1109.46 ± 4.45 ppm), phenolic (266.64 ± 0.12 dry weight of gallic acid equivalent, GAE) and flavonoid (27.66 ± 0.07 µg/mg dry weight of rutin equivalent, RE). High correlation (r = 0.60-0.96) was found between the antioxidant activity, phenolic and flavonoid content based on spectrophotometric results. Based on liquid chromatography mass spectrometry (LC-MS/MS) analysis, twenty three polyphenols constituents consisted of flavonoids and phenolic acid were identified from the fraction. Among of these constituents, epigallocatechin, myricetin and rutin were identified as the key polyphenols in the fraction. The validation of these compounds was carried out with the linearity from 0.9840 to 0.9983, limit of detection (LOD) from 0.03 µg/ml to 0.11 µg/ml, limit of quantification (LOQ) from 0.11 µg/ml to 0.35 µg/ml and recoveries from 75% to 88 %. The findings showed that epigallocatechin, myricetin and rutin can be used for the quality control of this herb.
format Thesis
qualification_level Master's degree
author Abdul Latiff, Norliza
author_facet Abdul Latiff, Norliza
author_sort Abdul Latiff, Norliza
title Fractionation and characterization of polyphenols rich extract from labisia pumila leaves
title_short Fractionation and characterization of polyphenols rich extract from labisia pumila leaves
title_full Fractionation and characterization of polyphenols rich extract from labisia pumila leaves
title_fullStr Fractionation and characterization of polyphenols rich extract from labisia pumila leaves
title_full_unstemmed Fractionation and characterization of polyphenols rich extract from labisia pumila leaves
title_sort fractionation and characterization of polyphenols rich extract from labisia pumila leaves
granting_institution Universiti Teknologi Malaysia, Faculty of Chemical Engineering
granting_department Faculty of Chemical Engineering
publishDate 2015
url http://eprints.utm.my/id/eprint/54067/1/NorlizaAbdulLatiffMFCHe2015.pdf
_version_ 1747817677710163968