Antibacterial activity of persicaria minor (Huds.) leaf-extracts against bacterial pathogens

Persicaria minor (Huds.) Opiz known as Small water-pepper and well recognized locally in Malaysia as “daun kesum” is an edible vegetable with nutritional and medicinal benefits utilized generally by South-east Asians. The present study was conducted to evaluate the antibacterial activity of standard...

Full description

Saved in:
Bibliographic Details
Main Author: Abubakar, Musa Ahmed
Format: Thesis
Language:English
Published: 2015
Subjects:
Online Access:http://eprints.utm.my/id/eprint/54642/25/MusaAhmedAbubakarMFBME2015.pdf
Tags: Add Tag
No Tags, Be the first to tag this record!
id my-utm-ep.54642
record_format uketd_dc
spelling my-utm-ep.546422020-10-21T02:52:08Z Antibacterial activity of persicaria minor (Huds.) leaf-extracts against bacterial pathogens 2015-01 Abubakar, Musa Ahmed R Medicine (General) Persicaria minor (Huds.) Opiz known as Small water-pepper and well recognized locally in Malaysia as “daun kesum” is an edible vegetable with nutritional and medicinal benefits utilized generally by South-east Asians. The present study was conducted to evaluate the antibacterial activity of standardized aqueous-ethanolic and water extracts of P. minor leaves. The leaves of the plant undergone extraction based on Malaysian Standard Guideline which is 30% aqueousethanol and absolute water as normally used in traditional medicine to produce the respective extract concentrates. Both extracts were evaluated for total protein and polysaccharide contents in which aqueous-ethanolic extract was found to possess high contents of proteins (1713.67 µg/ml) while contents of polysaccharides were high in absolute water extract (17.6 µg/ml). These measurements were used as a standard for different batch extract. The extracts were then tested against four standard strains of bacteria which are Enterococcus faecalis ATCC 29212, Escherichia coli ATCC 11229, Staphylococcus aureus ATCC 6538 and Pseudomonas aeruginosa ATCC 15442 at different concentrations using discdiffusion (qualitative) and microplate dilution (quantitative) assays. For positive and negative control, penicillin and dimethylsulfoxide were used as controls, respectively. Both extracts showed antibacterial activity with minimum inhibitory concentration (MIC) and minimum bactericidal concentration (MBC) values in the range of 50 to 100 mg/mL against S. aureus, E. faecalis, and E. coli, respectively with aqueous-ethanolic extract being more potent. However, none of the extracts were active against P. aeruginosa. Results from this study truly illustrated high potential of P. minor leaves as natural antibacterial agent for the elimination of various bacterial disease and infections. 2015-01 Thesis http://eprints.utm.my/id/eprint/54642/ http://eprints.utm.my/id/eprint/54642/25/MusaAhmedAbubakarMFBME2015.pdf application/pdf en public http://dms.library.utm.my:8080/vital/access/manager/Repository/vital:86598 masters Universiti Teknologi Malaysia, Faculty of Biosciences and Medical Engineering Faculty of Biosciences and Medical Engineering
institution Universiti Teknologi Malaysia
collection UTM Institutional Repository
language English
topic R Medicine (General)
spellingShingle R Medicine (General)
Abubakar, Musa Ahmed
Antibacterial activity of persicaria minor (Huds.) leaf-extracts against bacterial pathogens
description Persicaria minor (Huds.) Opiz known as Small water-pepper and well recognized locally in Malaysia as “daun kesum” is an edible vegetable with nutritional and medicinal benefits utilized generally by South-east Asians. The present study was conducted to evaluate the antibacterial activity of standardized aqueous-ethanolic and water extracts of P. minor leaves. The leaves of the plant undergone extraction based on Malaysian Standard Guideline which is 30% aqueousethanol and absolute water as normally used in traditional medicine to produce the respective extract concentrates. Both extracts were evaluated for total protein and polysaccharide contents in which aqueous-ethanolic extract was found to possess high contents of proteins (1713.67 µg/ml) while contents of polysaccharides were high in absolute water extract (17.6 µg/ml). These measurements were used as a standard for different batch extract. The extracts were then tested against four standard strains of bacteria which are Enterococcus faecalis ATCC 29212, Escherichia coli ATCC 11229, Staphylococcus aureus ATCC 6538 and Pseudomonas aeruginosa ATCC 15442 at different concentrations using discdiffusion (qualitative) and microplate dilution (quantitative) assays. For positive and negative control, penicillin and dimethylsulfoxide were used as controls, respectively. Both extracts showed antibacterial activity with minimum inhibitory concentration (MIC) and minimum bactericidal concentration (MBC) values in the range of 50 to 100 mg/mL against S. aureus, E. faecalis, and E. coli, respectively with aqueous-ethanolic extract being more potent. However, none of the extracts were active against P. aeruginosa. Results from this study truly illustrated high potential of P. minor leaves as natural antibacterial agent for the elimination of various bacterial disease and infections.
format Thesis
qualification_level Master's degree
author Abubakar, Musa Ahmed
author_facet Abubakar, Musa Ahmed
author_sort Abubakar, Musa Ahmed
title Antibacterial activity of persicaria minor (Huds.) leaf-extracts against bacterial pathogens
title_short Antibacterial activity of persicaria minor (Huds.) leaf-extracts against bacterial pathogens
title_full Antibacterial activity of persicaria minor (Huds.) leaf-extracts against bacterial pathogens
title_fullStr Antibacterial activity of persicaria minor (Huds.) leaf-extracts against bacterial pathogens
title_full_unstemmed Antibacterial activity of persicaria minor (Huds.) leaf-extracts against bacterial pathogens
title_sort antibacterial activity of persicaria minor (huds.) leaf-extracts against bacterial pathogens
granting_institution Universiti Teknologi Malaysia, Faculty of Biosciences and Medical Engineering
granting_department Faculty of Biosciences and Medical Engineering
publishDate 2015
url http://eprints.utm.my/id/eprint/54642/25/MusaAhmedAbubakarMFBME2015.pdf
_version_ 1747817694600626176