In silico analysis and truncation studies of the c terminal alpha amylase from anoxybacillus species
Thermostable and alkalitolerant a-amylase from Anoxybacillus sp. SK3-4 (ASKA) yields high level of maltose (69%) from starch hydrolysis. A putative raw starch binding domain was found in the C-terminal domain of ASKA. Starch binding domain (SBD) plays a role in hydrolyzing insoluble starch which enh...
Saved in:
主要作者: | |
---|---|
格式: | Thesis |
语言: | English |
出版: |
2015
|
主题: | |
在线阅读: | http://eprints.utm.my/id/eprint/54653/25/LillianSeaShunYiMFBME2015.pdf |
标签: |
添加标签
没有标签, 成为第一个标记此记录!
|