Consumer behaviour of halal logo food online purchasing during Covid-19 pandemic: the role of spirituality, reputation, trust and satisfaction
Pandemic of Covid-19 makes online purchasing of all business companies towards their consumers are extremely important. In this research, it all about the consumers behaviours when they are going online to purchase halal food products mainly among the Muslims in the period of virus pandemic. Current...
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my-uum-etd.101162022-12-07T00:34:27Z Consumer behaviour of halal logo food online purchasing during Covid-19 pandemic: the role of spirituality, reputation, trust and satisfaction 2022 Sharifah Roziah, Syed Mahzan Bohari, Abdul Manaf Mohamed Elias, Ezanee School of Business Management School of Business Management HF5415.33 Consumer Behavior. Pandemic of Covid-19 makes online purchasing of all business companies towards their consumers are extremely important. In this research, it all about the consumers behaviours when they are going online to purchase halal food products mainly among the Muslims in the period of virus pandemic. Currently, the pandemic is causing various problems that arise from the aspects of business and consumers management. Among them is about face-to-face purchases can no longer be done due to the high risk of infection. So, the opportunity to buy online becomes an option. And then, it is important to research how the related factors that influence the consumers behaviours such as spirituality, reputation, trust, and satisfaction. This research uses a quantitative method by conducting an online survey of consumers at two universities in northern Malaysia. A total of 196 respondents was responded to the online questionnaires. The results revealed that spirituality, trust, reputation, and satisfaction have positive relationship on halal logo food purchasing among the consumers during the pandemic of Covid-19. These findings have demonstrated how important the online purchasing that need to be enhanced by companies in food industry to meet their consumer’s demand. Perhaps the same approach can be further designed to cater international consumers’ demand mainly among millions of Muslims in China, Indonesia, Russia, and middle east countries. 2022 Thesis https://etd.uum.edu.my/10116/ https://etd.uum.edu.my/10116/1/depositpermission-not%20allow_s825376.pdf text eng staffonly https://etd.uum.edu.my/10116/2/s825376_01.pdf text eng staffonly https://etd.uum.edu.my/10116/3/s825376_02.pdf text eng staffonly other masters Universiti Utara Malaysia |
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Universiti Utara Malaysia |
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UUM ETD |
language |
eng eng eng |
advisor |
Bohari, Abdul Manaf Mohamed Elias, Ezanee |
topic |
HF5415.33 Consumer Behavior. |
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HF5415.33 Consumer Behavior. Sharifah Roziah, Syed Mahzan Consumer behaviour of halal logo food online purchasing during Covid-19 pandemic: the role of spirituality, reputation, trust and satisfaction |
description |
Pandemic of Covid-19 makes online purchasing of all business companies towards their consumers are extremely important. In this research, it all about the consumers behaviours when they are going online to purchase halal food products mainly among the Muslims in the period of virus pandemic. Currently, the pandemic is causing various problems that arise from the aspects of business and consumers management. Among them is about face-to-face purchases can no longer be done due to the high risk of infection. So, the opportunity to buy online becomes an option. And then, it is important to research how the related factors that influence the consumers behaviours such as spirituality, reputation, trust, and satisfaction. This research uses a quantitative method by conducting an online survey of consumers at two universities in northern Malaysia. A total of 196 respondents was responded to the online questionnaires. The results revealed that spirituality, trust,
reputation, and satisfaction have positive relationship on halal logo food purchasing among the consumers during the pandemic of Covid-19. These findings have demonstrated how important the online purchasing that need to be enhanced by companies in food industry to meet their consumer’s demand. Perhaps the same approach can be further designed to cater international consumers’ demand mainly among millions of Muslims in China, Indonesia, Russia, and middle east countries. |
format |
Thesis |
qualification_name |
other |
qualification_level |
Master's degree |
author |
Sharifah Roziah, Syed Mahzan |
author_facet |
Sharifah Roziah, Syed Mahzan |
author_sort |
Sharifah Roziah, Syed Mahzan |
title |
Consumer behaviour of halal logo food online purchasing during Covid-19 pandemic: the role of spirituality, reputation, trust and satisfaction |
title_short |
Consumer behaviour of halal logo food online purchasing during Covid-19 pandemic: the role of spirituality, reputation, trust and satisfaction |
title_full |
Consumer behaviour of halal logo food online purchasing during Covid-19 pandemic: the role of spirituality, reputation, trust and satisfaction |
title_fullStr |
Consumer behaviour of halal logo food online purchasing during Covid-19 pandemic: the role of spirituality, reputation, trust and satisfaction |
title_full_unstemmed |
Consumer behaviour of halal logo food online purchasing during Covid-19 pandemic: the role of spirituality, reputation, trust and satisfaction |
title_sort |
consumer behaviour of halal logo food online purchasing during covid-19 pandemic: the role of spirituality, reputation, trust and satisfaction |
granting_institution |
Universiti Utara Malaysia |
granting_department |
School of Business Management |
publishDate |
2022 |
url |
https://etd.uum.edu.my/10116/1/depositpermission-not%20allow_s825376.pdf https://etd.uum.edu.my/10116/2/s825376_01.pdf https://etd.uum.edu.my/10116/3/s825376_02.pdf |
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