Joanita Sulaiman. (2014). Microbiome of traditional Chinese soy sauce permentation brine.
Chicago Style (17th ed.) CitationJoanita Sulaiman. Microbiome of Traditional Chinese Soy Sauce Permentation Brine. 2014.
MLA (8th ed.) CitationJoanita Sulaiman. Microbiome of Traditional Chinese Soy Sauce Permentation Brine. 2014.
Warning: These citations may not always be 100% accurate.