Suzanna Edgar. (2014). Analysis of phenolics from Centella asiatica and Vernonia amygdalina and their role as antibacterial and antioxidant compounds.
توثيق أسلوب شيكاغو (الطبعة السابعة عشر)Suzanna Edgar. Analysis of Phenolics from Centella Asiatica and Vernonia Amygdalina and Their Role as Antibacterial and Antioxidant Compounds. 2014.
توثيق جمعية اللغة المعاصرة MLA (الطبعة الثامنة)Suzanna Edgar. Analysis of Phenolics from Centella Asiatica and Vernonia Amygdalina and Their Role as Antibacterial and Antioxidant Compounds. 2014.
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