Tan, H. W. (2014). Rheological evaluation of chitonated fatty acid liposome in carbohydrate-based gel.
Chicago Style (17th ed.) CitationTan, Hsiao Wei. Rheological Evaluation of Chitonated Fatty Acid Liposome in Carbohydrate-based Gel. 2014.
MLA引文Tan, Hsiao Wei. Rheological Evaluation of Chitonated Fatty Acid Liposome in Carbohydrate-based Gel. 2014.
警告:这些引文格式不一定是100%准确.